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  1. CFAES scientist breeds 30 percent faster-growing perch

    https://students.cfaes.ohio-state.edu/news/cfaes-scientist-breeds-30-percent-faster-growing-perch

    Researchers at The Ohio State University South Centers, partially funded by Ohio Sea Grant, are breeding yellow perch that thrive in aquaculture operations, growing about 30 percent faster than unimproved fish and reaching market size in 12 or 13 months i ...

  2. Project Comes To The Rescue of Ohio's Agricultural Literature

    https://news-archive.cfaes.ohio-state.edu/news-release/project-comes-rescue-ohios-agricultural-literature

    Moore (both from the Department of Human and Community Resource Development). They will be joined by ...

  3. Saddle and Sirloin's 99th Little International

    https://students.cfaes.ohio-state.edu/news/saddle-and-sirloins-99th-little-international

    Saddle and Sirloin held the 99th Annual Little International on Saturday, April 20 at the Ohio State University Beef Center. The Little International, originally called the Young International was first held in the fall of 1912 in order to help prepare th ...

  4. Survey Shows Higher Levels of Concern on Food, Agricultural, Environmental Issues

    https://news-archive.cfaes.ohio-state.edu/news-release/survey-shows-higher-levels-concern-food-agricultural-environmental-issues

    Sharp, rural sociologist and associate professor of Human and Community Resource Development in the ...

  5. School of Environment and Natural Resources

    https://senr.osu.edu/home

    ...

  6. CFAES Fraternity Wins William H. Hall Chapter of the Year Award

    https://students.cfaes.ohio-state.edu/news/cfaes-fraternity-wins-william-h-hall-chapter-the-year-award

    The William H. Hall Chapter of the Year Award recognizes the most outstanding fraternity at The Ohio State University. This year’s Chapter of the Year was awarded to Delta Theta Sigma (DTS) from The College of Food, Agricultural, and Environmental Science ...

  7. How can we recruit more Latino students in agriculture?

    https://students.cfaes.ohio-state.edu/news/how-can-we-recruit-more-latino-students-in-agriculture

    The statistics for Latino students enrolling in agriculture are alarming. Latinos will impact the future of our society and will have the potential to impact agriculture. Given the rapidly changing demographics and the low numbers of Latino students enter ...

  8. Straight from the fish's mouth

    https://students.cfaes.ohio-state.edu/news/straight-from-the-fishs-mouth

    In addition to a wide range of college classes,  Stone Lab,  Ohio State's island campus on Lake Erie, is once again offering non-credit workshops this summer and early fall. These one- to three-day workshops allow participants of all ages to catch a ...

  9. Brewing, buying biogas: OARDC campus at Wooster now runs on 30 percent green energy

    https://students.cfaes.ohio-state.edu/news/brewing-buying-biogas-oardc-campus-wooster-now-runs-30-percent-green-energy

    Rotten produce. Animal fat. Bad soda. Manure. OARDC's Wooster campus is going to waste. And that's a good thing. The campus is using agricultural and food-processing wastes to meet nearly a third of its 12-megawatt-hour annual electricity needs. ...

  10. Solving critical issues in water resource management

    https://senr.osu.edu/about-us/multimedia/solving-critical-issues-water-resource-management

    Assistant professor, Mazeika Sullivan along with his students talk about the importance of wetlands and water. ...

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