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  1. Vegetable Grafting Symposium Gathers Industry, Leading Researchers

    https://cfaes.osu.edu/news/articles/vegetable-grafting-symposium-gathers-industry-leading-researchers

    OARDC Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  2. Chow Line: Be aware of risks from eating sprouts

    https://cfaes.osu.edu/node/920

    CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  3. Ohio State University to Offer Series of Tax Schools Statewide, November and December

    https://cfaes.osu.edu/news/articles/ohio-state-university-offer-series-tax-schools-statewide-november-and-december

    Resources Issues IRS Issues Tax Practice Education Provisions Construction Industry Schedule E (Form 1040) ... Issues Itemized Deductions Natural Resources Tax Issues in Divorce Tax Rates and Useful Tables The ...

  4. BioHio Research Park Receives Grant for Master Plan, Selects Consultants for Development

    https://cfaes.osu.edu/news/articles/biohio-research-park-receives-grant-for-master-plan-selects-consultants-for

    Brummet brummet.1@osu.edu 330-263-3716 Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  5. Chow Line: Jack-o'-lanterns are not food

    https://cfaes.osu.edu/news/articles/chow-line-jack-o-lanterns-are-not-food

    News Team cfaesnews@osu.edu 614-292-2270 ...

  6. Family, home, career: changes abound for Jordan Maxwell

    https://southcenters.osu.edu/newsletter/fall-2018/family-home-career-changes-abound-for-jordan-maxwell

    pursue an education in natural resources. She earned an associate’s degree from Hocking College and ...

  7. SNAP-Ed

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed

    resources.   NOURISH Curriculum Downloadable version of the SNAP-Ed NOURISH curriculum for adults & ... county-specific information to.   Program Evaluation All forms, tools, and resources for implementing and ... on this page.   Resources This page contains links to various SNAP-Ed resources, including recipe ...

  8. Chow Line: Saturated fat science is evolving

    https://cfaes.osu.edu/news/articles/chow-line-saturated-fat-science-is-evolving

    Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  9. Conference Offers Small Farmers Options to Diversify, Grow Operations

    https://cfaes.osu.edu/news/articles/conference-offers-small-farmers-options-diversify-grow-operations

    Energy Development Women in Agriculture Networks, Opportunities and Resources Direct Marketing of Meat to ... Vegetable Grafting: What, When, Why and How Sell Well: Eggs, Produce and Cottage Foods Natural Resources ...

  10. Chow Line: Watch sugar intake over holidays

    https://cfaes.osu.edu/node/885

    Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

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