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  1. Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars/sustainability-and-ohio-lands-creating-value-people

    forests Jeremy Bruskotter, Professor, School of Environment and Natural Resources. Dan Balser, Chief, Ohio ... Division of Forestry, Ohio Department of Natural Resources. Mark Ervin, Consulting Forester. Sustainability ... in Ohio's Cities Jeremy Brooks, Professor, School of Environment and Natural Resources ...

  2. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580

    credit for 280 or 335 or IntStds 2580 (280). GE soc sci human, nat, and econ resources and diversity ...

  3. Strategic Management

    https://aede.osu.edu/courses/aedecon-4106

    products, internal resources, market segments, and supply chains. Prereq: 3101 (401), 3103 (403), and 4001 ...

  4. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    Congratulations FST SU21 Graduates!!       Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...

  5. July 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

    Measurements: Theoretical Principles and Industrial Applications during the Spring term of 2022. Ohio State News ...

  6. Cropland Values Likely to be Under Pressure in 2016, OSU Ag Economist Says

    https://aede.osu.edu/news/cropland-values-likely-be-under-pressure-2016-osu-ag-economist-says

    said. “There’s not much good news when you talk about profitability in this sector, and it’s been that ... behavior with respect to farm, food and energy resources, and the environment. Budgeting tools Ward said ...

  7. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... Co-authors Mackenzie Hannum and Jenna Fryer were students in Simons’ lab. Emily Caldwell Ohio State News ...

  8. Ohio State Agricultural Economist: Feeding the World after 2050

    https://aede.osu.edu/news/ohio-state-agricultural-economist-feeding-world-after-2050

    2015, including policy changes and market behavior with respect to farm, food and energy resources, and ... produced domestically.”  However, producing food domestically with current resources presents a challenge, ...

  9. OSU to Host Preview Meeting of the 2013 Ag Policy and Outlook Series on Dec 3, 2012

    https://aede.osu.edu/news/osu-host-preview-meeting-2013-ag-policy-and-outlook-series-dec-3-2012

    and market behavior with respect to farm, food and energy resources, and the environment. The meeting ...

  10. 2015-2016 Agricultural Policy and Outlook Series Kicks Off on Dec. 7

    https://aede.osu.edu/news/2015-2016-agricultural-policy-and-outlook-series-kicks-dec-7

    market behavior with respect to farm, food and energy resources, and the environment.  In addition to ...

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