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  1. Global Food and Agriculture

    https://ansci.osu.edu/courses/animsci-3600

    ANIMSCI 3600 The integration of food, agriculture, environment, resources, technology, culture, ...

  2. Global Food and Agriculture

    https://ansci.osu.edu/courses/animsci-3600e

    ANIMSCI 3600E The integration of food, agriculture, environment, resources, technology, culture, ...

  3. Dairy Industry Outside the U.S.

    https://ansci.osu.edu/courses/animsci-379707

    dairy industry, comparing the demographics, cultural and economic forces, and natural resource ...

  4. Graduate Student Professional Development

    https://hcs.osu.edu/courses/hcs-7001

    HCS 7001 Introduction to the procedures, resources, and requirements needed to succeed as graduate ...

  5. Introduction to Professional Golf Management

    https://hcs.osu.edu/courses/hcs-2250

    HCS 2250 Acquaints students with the PGM program, including program facilities and resources ...

  6. Graduate Research Post-Candidacy PhD

    https://hcs.osu.edu/courses/hcs-8999

    Science may take place in in laboratory, greenhouse, and/or field resources at The Ohio State University ...

  7. Heifer Nutrition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-2/heifer-nutrition

    Haley Zynda, Extension Educator, Agriculture and Natural Resources, Wayne County, Ohio State ...

  8. 2021-2022 CFAES Awards: Dr. Sandra Velleman, Distinguished Professor of Food, Agricultural, and Environmental Sciences

    https://ansci.osu.edu/news/2021-2022-cfaes-awards-dr-sandra-velleman-distinguished-professor-food-agricultural-and

    News Releases. ...

  9. What’s next for Grace Cornell – HCS Class of 2022

    https://hcs.osu.edu/Grace-Cornell

    schools to use it as a resource for classes.  How did you find this job opportunity? I wanted to thank ...

  10. Maria Smith

    https://hcs.osu.edu/our-people/maria-smith

    who is responsible for providing consultation, event programing, and resources on all aspects of ...

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