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  1. Learn about Autumn 2021 preparations

    https://ati.osu.edu/newsletter/wednesday-wire/april-14-2021/learn-about-autumn-2021-preparations

    Planning is well underway for an autumn semester of engaged classroom learning, thriving student activities and community events that bring us together. ...

  2. Celebration of Students

    https://ati.osu.edu/newsletter/wednesday-wire/april-14-2021/celebration-students

    Submitted by Kris Boone, boone.3@osu.edu It’s Celebration of Students week, and we want to celebrate all the amazing and resilient students that are part of the College of Food, Agricultural, and Environmental Sciences. We encourage you to download the zo ...

  3. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-100

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  4. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-46

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  5. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-94

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-95

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-55

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. New Student Orientation

    https://ati.osu.edu/futurestudents/orientation

    housing, financial aid, and many others!        Campus resources        Links to the day-of-orientation ...

  9. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-47

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  10. Business Office reminders

    https://ati.osu.edu/newsletter/wednesday-wire/april-7-2021/business-office-reminders

    COVIID funds for professional development and using Skype for faxing ...

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