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  1. Equine Facility Management

    https://bjz.cfaes.ohio-state.edu/d7b/ati/courses/equine-facility-management-0

    Students will locate and use resources to develop a business plan and manage an event. The event is ...

  2. Frontiers in Resource Economics

    https://aede.osu.edu/courses/aedecon-8301

    AEDECON 8301 The course will focus on the theory of renewable resource economics, the seminal ...

  3. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    Dr. Lee-Ann Jaykus, the 2022 Harris Award recipient, will be presenting the Harris Award Lecture on Wednesday, November 2 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in Parker Food Science and Technology room 118 with a recept ...

  4. Columbus Trip Scheduled for Oct. 20

    https://ati.osu.edu/september-28-2022-september-14-2022-september-7-2022/columbus-trip-scheduled-for-oct-20

    resources in CFAES and the greater Columbus campus and to help these students begin to envision their ...

  5. Framework 3.0 taking Faculty, Staff, Student Feedback

    https://ati.osu.edu/september-28-2022/framework-30-taking-faculty-staff-student-feedback

    OSU-PARE (Planning, Architecture and Real Estate) seeks comments and suggestions from the faculty, staff, and students on campus planning with an eye on creating inclusive spaces while adjusting to a post-COVID world. ...

  6. Food Animal Resource Management I- Small Ruminants

    https://bjz.cfaes.ohio-state.edu/d7b/ati/courses/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  7. Food Animal Resource Management I- Beef

    https://bjz.cfaes.ohio-state.edu/d7b/ati/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Swine

    https://bjz.cfaes.ohio-state.edu/d7b/ati/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  9. Food Animal Resource Management II- Beef

    https://bjz.cfaes.ohio-state.edu/d7b/ati/courses/food-animal-resource-management-ii-beef-0

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  10. Food Animal Resource Management II- Swine

    https://bjz.cfaes.ohio-state.edu/d7b/ati/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

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