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Chow Line: Take steps against foodborne illness
https://cfaes.osu.edu/news/articles/chow-line-take-steps-against-foodborne-illness
Selection and Management Extension Chow Line Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Food Safety Training Continues for Fruit, Vegetable Farmers
https://cfaes.osu.edu/news/articles/food-safety-training-continues-for-fruit-vegetable-farmers
producesafety.osu.edu.-30- Lindsey Hoover 330-202-3555, ext. 2918 hoover.482@osu.edu Conservation CFAES News Team ...
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SBDC helps businesses grow, increase sales, create and retain jobs in 2018
companies do not have the expertise or resources to expand their business into international markets. The ...
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News tips and events for the week of Jan. 6
https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-jan-6
Tip 1: Zero Waste success: As a sustainability intern with The Ohio State University’s Zero Waste team, Melina Mallory, an environmental science major in the College of Food, Agricultural, and Environmental Sciences (CFAES), spent most of every football ...
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Chow Line: Steam, roast vegetables to retain nutrients
https://cfaes.osu.edu/news/articles/chow-line-steam-roast-vegetables-retain-nutrients
OSU Extension, Community Nutrition Chow Line Extension Conservation CFAES News Team cfaesnews@osu.edu ...
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Ohio Teens Urged to Advocate for Healthy Living at Nov. 12 Summit
https://cfaes.osu.edu/news/articles/ohio-teens-urged-advocate-for-healthy-living-nov-12-summit
614-688-2801 riemenschneider.13@osu.edu Extension Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Urban Coyotes Never Stray: Study Finds 100 Percent Monogamy
https://cfaes.osu.edu/node/578
co-author Stan Gehrt, a wildlife ecologist with Ohio State’s School of Environment and Natural Resources ... 614-292-1930 Cecilia Hennessy cecilia.hennessy@gmail.com 574-808-9696 Conservation CFAES News Team ...
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2019 Northwest Ohio Corn & Soybean Day to be held in Archbold – January 18th
Richer, Extension Educator, Agriculture & Natural Resources, 419-337-9210 or richer.5@osu.edu for more ...
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Chow Line: What’s behind the taste in pumpkin flavoring
https://cfaes.osu.edu/news/articles/chow-line-what%E2%80%99s-behind-the-taste-in-pumpkin-flavoring
Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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CFAES Center for Cooperatives: Collaboration Creates Greater Impact
share best practices with the Ohio and West Virginia Food Hub Network. Director of Food Resource ... facilitate communication and coordination of co-op educational resources. The Center met with counterparts ... pooling resources. The Center facilitated cooperative education for visiting scholars in the Department of ...