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  1. Change of Faces at the Ohio Cooperative Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/ocdc/change-faces-the-ohio-cooperative-development

    associate in Ohio State’s School of Environment and Natural Resources and is earning a Master of Science in ... Environment and Natural Resources with a specialization in rural sociology.    Christie Welch, prior program ... and available financial and technical resources. Members also participate in other related and network ...

  2. Urban agriculture: an emerging avenue

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/urban-agriculture-emerging-avenue

    a natural digester of chicken manure and a source of food for the chickens. Fundamental and Key Resources ... fundamental resources.  Depending on the locality, the level of investment, and personal suitability, the ...

  3. Bergefurd receives Distinguished Service Award from The National Association of County Agricultural Agents 2015

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/bergefurd-receives-distinguished-service-award-from-the

    Scioto County Agriculture and Natural Resources Extension Educator, Brad conducts field research, authors ...

  4. August 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

    We welcomed two new faculty members to the department in August – Dr. Emmanuel Hatzatkis and Dr. Devin Peterson. Dr. Hatzakis is an Assistant Professor and comes to us from Penn State University, where he used Nuclear Magnetic Resonance (NMR) to analyze f ...

  5. EBT Resources

    https://southcenters.osu.edu/farmers-markets/ebt-resources

    EBT Resources Utilizing Electronic Benefits Transfer (EBT) to accept Supplemental Nutrition ...

  6. July 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights

    Congratulations to Dr. Herbert Stone who has been selected as the 2016 Harris Award recipient. The 2016 Harris Award lecture will take place on Friday, October 28 th in the Parker Food Science and Technology Building. Farnaz Maleky’s research was recently ...

  7. 2014 Soil, Water, and Bioenergy Resources Program Achievements

    https://southcenters.osu.edu/newsletter/winter-issue-2015/swbr/2014-soil-water-and-bioenergy-resources-program-achievements

    Water, and Bioenergy Resources program provides science-based applied knowledge, education and tools to ... Environmental Science Graduate studies program of the Ohio State University School of Natural Resources are ... America, USDA Foreign Agricultural Service Newsletter, and Monsanto Newsroom (http://news.monsanto.com/news ...

  8. MarketMaker links producers and potential buyers

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/marketmaker-links-producers-and-potential-buyers

    offers producers resources and educational opportunities to assist with their direct agricultural ... marketing plans.   Launched in 2008, one very important resource is Ohio MarketMaker which currently hosts ... Bureau, the Agricultural Marketing Resource Center, and the Ohio State University.    For further ...

  9. June 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights

    Congratulations to Monica Giusti on her promotion to Professor. Planning to attend the IFT Annual Meeting this year? Be sure to stop by our booth #2803 and don’t forget to get your ticket to the OSU at IFT reception which will be held Sunday, July 17th fr ...

  10. May 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights

    • FST Associate Professor Lynn Knipe was quoted in a recent Columbus Dispatch article about grilling meat. Click here to read the article. • Dr. Morgan Cichon has been selected as the recipient of a Metabolomics Society Early Career Travel Award for Metab ...

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