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  1. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    The Ohio State University Board of Trustees has approved establishment of the William and Sandra Hildebolt Innovation and Entrepreneurial Endowed Fund. The annual distribution from this fund shall be used to promote student innovation and entrepreneurial ...

  2. News

    https://fst.osu.edu/about-us/news

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  3. January 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2018-highlights

    Congratulations to the following FST friends and Alumni who will be recognized during the 2018 CFAES Alumni Awards luncheon on March 4, 2018. Meritorious Service Award Dale Seiberling (`50, BS, `51, MS, Dairy Technology) Young Professional Award Nutsuda S ...

  4. Soil, Water, and Bioenergy Program impact in Agronomy, Crop and Soil Science Society of America (ASA-CSSA-SSSA) international annual meeting

    https://southcenters.osu.edu/newsletter/fall-edition-2017/soil-water-and-bioenergy-program-impact-in-agronomy-crop-and-soil

    By Dr. Yogi Raut, Soil, Water, and Bioenergy Resources Research Associate The theme of the 2018 ...

  5. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    Congratulations to Mehmood Khan, MD who has been selected as the 2019 Harris Award recipient. Dr. Khan is Chief Executive Officer and Board Member of Life Biosciences Inc. and former Global Vice Chairman and Chief Scientific Officer of Global Research and ...

  6. December 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

    The department has received the International HACCP Alliance accreditation for the spring semester HACCP class. Dr. Mary Kay Pohlschneider is the course instructor. Upon completion of the students will now receive a HACCP training certificate. The departm ...

  7. The Ohio State Univeristy CFAES launches Center for Cooperatives

    https://southcenters.osu.edu/newsletter/fall-edition-2017/the-ohio-state-univeristy-cfaes-launches-center-for-cooperatives

    cooperatives community in Ohio through the combined faculty and staff resources of the Center,” OSU South ...

  8. November 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2017-highlights

    Congratulations to Dr. Emmanuel Hatzakis who has been awarded the 2017 Young Scientist Award by The International Union of Food Science and Technology (IUFoST). The IUFoST Young Scientist Award recognizes an individual in the initial phases of her or his ...

  9. 2016 Spring Plant Sale and Auction

    https://chadwickarboretum.osu.edu/events/2016-spring-plant-sale-and-auction

    garden, please share this great news! For a list of plants including perennials, annuals, herbs, and ...

  10. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    The department had over 100 students and families in attendance for the first annual FST scholarship dinner last week. Students who received a departmental scholarship this year and their guests were able to enjoy dinner and hear from department chair Dr. ...

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