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  1. Food Preservation

    https://fcs.osu.edu/programs/healthy-people/food-preservation

    making jams and jellies Methods for freezing fruits and vegetables Reliable, research-backed resources ... hill.14@osu.edu 330-264-8722 Wood Sue Miklovic miklovic.1@osu.edu 419-957-2879 Resources National Center for Food ...

  2. Ohio Saves

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/ohio-saves

    Saves provides savers with free tools, resources, and expert advice to make consistent progress toward ...

  3. OSU Wooster Grad Students, Visiting Scholars lead Honduras Hurricane Relief Drive

    https://ipa.osu.edu/home/slides/osu-wooster-grad-students-visiting-scholars-lead-honduras-hurricane-relief-drive

    American music that has itself experienced flooding, also helped in collecting. https://ipa.osu.edu/news ...

  4. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety news ...

  5. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/news/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan-yousef

    https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety Dr. Kowalcyk speaks on this project on November 19, 2020 on a panel from 9:00-10:30am EST.  ... https://cfaes.osu.edu/news/articles/cfaes-food-safety-center-research-food-safety-in-kenya Grant Kenya Women Youth Foodborne Illness Research & Prevention ...

  6. East African Integrated Pest Management work continues with pandemic precautions

    https://ipa.osu.edu/news/east-african-integrated-pest-management-work-continues-pandemic-precautions

    phone technology and internet-based resources, using participatory on-farm agriculture research. ... Department of Plant Pathology, Cathy Rakowski, School of Environment and Natural Resources, along with ...

  7. EFNEP

    https://fcs.osu.edu/programs/nutrition/efnep

    territories. In Ohio, EFNEP is administered by Ohio State University Extension. EFNEP serves limited resource ... reach over 25,000 limited-resource families and youth each year. More than 80 percent of EFNEP families ... status. This is important because poor heatlh disproportionally affects minority and limited-resource ...

  8. Impacts and Successes

    https://fcs.osu.edu/programs/nutrition/efnep-0/impacts-and-successes

    improved their food resource management skills  83% improved food safety techniques  51% increased ...

  9. Zamorano, CFAES Laid Foundation for ACEL Student’s Work Avoiding Food and Water Crises

    https://ipa.osu.edu/home/slides/zamorano-cfaes-laid-foundation-acel-student%E2%80%99s-work-avoiding-food-and-water-crises

    and graduate students to apply at https://fundthefood.com/kirchner-food-fellows/ https://ipa.osu.edu/news ...

  10. Resources

    https://fcs.osu.edu/programs/healthy-relationships-0/early-childhood-education/resources

    Resources The following resources provide additional early childhood educational information. ... Organizations: Early Childhood at OSU videos on YouTube: youtube.com/channel Ohio Child Care Resource and ...

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