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  1. Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds

    https://ohioline.osu.edu/factsheet/hyg-5818

    HYG-5818 Agriculture and Natural Resources 07/15/2024 Sally A. Miller, Professor Emerita of Food, ... use of the sous vide cooker. Resources Check out the following resources for information, equipment, ... Natural Resources ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... a determining factor in whether silks become pollinated and potential kernels are fertilized. One specific item ... technically occurring first. The length of the pollination window differs based on whether it is for the whole ...

  3. Now That Wheat Is Down, What's Next? Some Ideas For Fields

    https://wayne.osu.edu/news/now-wheat-down-whats-next-some-ideas-fields

    Natural Resources ...

  4. Livestock Can't Take The Heat- Ways To Cool Them Down

    https://wayne.osu.edu/news/livestock-cant-take-heat-ways-cool-them-down

    Educator IV, Agriculture and Natural Resources, at OSU Extension-Wayne County. This article was previously ... Natural Resources ...

  5. Drought Stress Can Put Weeds Into Overdrive- Tips On Herbicide Use

    https://wayne.osu.edu/news/drought-stress-can-put-weeds-overdrive-tips-herbicide-use

    resources, which can be found at agcrops.osu.edu. Frank Becker is the Agriculture and Natural Resources ... health drought ANR Agriculture and Natural Resources ...

  6. Pigweed Identification Guide

    https://ohioline.osu.edu/factsheet/anr-0077

    ANR-0077 Agriculture and Natural Resources 06/26/2024 Reviewed by: Alyssa Essman, Assistant ...

  7. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    FABE-564.01 Agriculture and Natural Resources 02/23/2024 John Fulton, Professor; Food, ... a review of this publication. Learn more about other resources and initiatives at The Ohio State ...

  8. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    AS-1027 Agriculture and Natural Resources 11/17/2022 Scott P. Kenney, PhD, Assistant Professor, ... Natural Resources (ODNR), Division of Wildlife. Ohio’s average harvest from 2018 through 2021 is 184,746 ... deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ...

  9. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    ANR-0065 Agriculture and Natural Resources 06/07/2024 Reviewed by: Christie Welch, Continuing ... and the community wins by keeping those food dollars circulating in the community. Resources The SNAP ... farmers markets snap snap benefits Agriculture and Natural Resources Community Development ...

  10. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    HYG-5817 Agriculture and Natural Resources 05/20/2024 Revised by: Jason Hartschuh, Field ... shorten its shelf life. Additional Resources Check out the following resources for more information on ... pasteurization of raw milk (SP 50-932). nifa.usda.gov/sites/default/files/resource ...

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