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Human Resource Management and Leadership
https://ati.osu.edu/courses/human-resource-management-and-leadership
BUSTEC 2244T A study of human resource, supervisory, and leadership principles and practices that ...
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Building Science: Mechanical Systems
https://ati.osu.edu/courses/building-science-mechanical-systems
on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open to students ...
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Apply for the President and Provost’s Leadership Institute
The Women’s Place invites clinical or tenured professors (associate or full) to join the next cohort of the President and Provost’s Leadership Institute (PPLI). ...
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Guided Autumn/Pollinator Walk
https://agnr.osu.edu/events/guided-autumnpollinator-walk
A look at fall colors, seasonal plant highlights, and resident pollinators led by CFAES experts. ...
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Food Animal Resource Management I- Small Ruminants
https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants
ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...
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Chow Line: Growing Giant Pumpkins
https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins
new Ohioline fact sheet. Ohioline is OSU Extension’s free online information resource and can be ... borer. Pollination: While hand pollination is the preferred method to fruit-setting, natural pollination ...
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OSU Pollinator Summit 2019: Our Threatened Bees
https://agnr.osu.edu/events/osu-pollinator-summit-2019-our-threatened-bees
We Can Do To Save Them and co-author of Bees: An Up-close Look At Pollinators Around The World. ... properties and pollinators Randy Mitchell, University of Akron Action steps to help native bees ...
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Food Animal Resource Management I- Beef
https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0
ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...
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Food Animal Resource Management I- Swine
https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0
ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...
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Food Animal Resource Management II- Beef
https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-0
ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...