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Belury Elected ASN President
expanding resources for under-represented scholars and expanding partnerships with industry, government, and ... evidence-based nutrition while protecting, sustaining, and enhancing resources for the future. ASN is the ...
December 2022 Department Highlights
Congratulations to Dr. Luis Rodriguez-Saona on being named a CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, re ...
FST Special Addition Newsletter – 2022 Autumn Semester Graduation
Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...
2023 SWOH Bee School Registration is Still Open!
March 25, 2023 Oasis Conference Center Loveland, OH Registration is open at https://warren.osu.edu/program-areas/agriculture-and-natural-resources ...
October 2022 Department Highlights
resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...
Endowed Chairs and Distinguished Professors
research news out to the food processing industry and informing consumers to improve food safety; and ...
4-H Club Officer Books Due
Officer Book Competition Club officers (President, Vice President, Secretary, Treasurer, News ...
August 2022 Department Highlights
News featured Dr. Chris Simons and the Sensory Evaluation Center in a story about sensory research and ... determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ... 2022 media briefing. Devin Peterson was also a featured expert in an NBC News story about Coca-Cola’s ...
Order 4-H Project Books!
publications are available for free download online or available from other resources as indicated. Full ...
September 2022 Department Highlights
Dr. Lee-Ann Jaykus, the 2022 Harris Award recipient, will be presenting the Harris Award Lecture on Wednesday, November 2 as a part of the Department’s Seminar Series. The seminar begins at 4 pm in Parker Food Science and Technology room 118 with a recept ...