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  1. Ruminants, Horses, Poultry, and Pigs

    https://ansci.osu.edu/news/ruminants-horses-poultry-and-pigs

    Resources Laboratory (Waterman) on The Ohio State University Columbus Campus. CFAES’s vision for Waterman is ...

  2. Resources

    https://fcs.osu.edu/programs/resources

    Resources ...

  3. Policies

    https://ati.osu.edu/library/about-us/policies

    Responsible Use of University Computing and Network Resources. The library computer lab is used to teach ...

  4. Nature Conservancy Externship

    https://ansci.osu.edu/may-1st-2023-april-24th-2023-april-17th-2023/nature-conservancy-externship

    Geographic Society (due May 1st, 2023) Whether you live near an ocean or far away, water is a vital resource ... Training included & mentor-led $500 stipend  The Experience Explore resources and case studies on ...

  5. OSU Extension Seeks a Next Assistant Director for Agriculture and Natural Resources

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-08/osu-extension-seeks-next-assistant-director-agriculture-and

    and Natural Resources. The Assistant Director is responsible for the leadership of Ohio State ... University Extension's Agriculture and Natural Resources program area. This includes overall direction ... .com/OSUCareers/job/Columbus-Campus/Assistant-Director--Extension-Agriculture-and-Natural-Resources ...

  6. Joseph Ringler

    https://agcrops.osu.edu/people/joseph-ringler

    Joseph Ringler Extension Educator, Agriculture and Natural Resources ringler.16@osu.edu ...

  7. STEP visits Washington, D.C.

    https://ati.osu.edu/april-26-2023/step-visits-washington-dc

    Submitted by Penny Nemitz, nemitz.7@osu.edu Wooster Campus Second Year Transformational Experience Program (STEP) students attended a field trip to Washington D.C. on March 9 th through the 12 th. They were joined by faculty mentors Dr. Dan Linden and Dr. ...

  8. Bacon, ham, hotdogs, and pepperoni.

    https://ati.osu.edu/april-26-2023/bacon-ham-hotdogs-and-pepperoni

    Bacon, ham, hotdogs, and pepperoni... the new taste of training for BTES! We kicked off a new employee development initiative this week with Fresh Mark. ...

  9. Library

    https://ati.osu.edu/library

      Contact Us: 330-287-1294 ATI Library is the ideal place for students to research, study, or meet for group assignments.  We offer a wide range of assignment support such as class texts, headphones, laptops, tablets, printing and scanning, and much more. ...

  10. OSU’s Farm On financial management course released

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-09/osu%E2%80%99s-farm-financial-management-course-released

    sharing resource-based knowledge and best practices to help Ohio farmers manage their businesses as the ... isn’t just for new and beginning farmers, said Peggy Hall, CFAES agricultural and resource law ...

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