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2014 Annual Report
https://cityextension.osu.edu/annual-report-2014
and resources of The Ohio State University. The mission of OSU Extension is engaging people to ...
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May 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights
• FST Associate Professor Lynn Knipe was quoted in a recent Columbus Dispatch article about grilling meat. Click here to read the article. • Dr. Morgan Cichon has been selected as the recipient of a Metabolomics Society Early Career Travel Award for Metab ...
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Who Can Work on Your Farm
https://agsafety.osu.edu/newsletter/ag-safety-stat/may-2018/injury-prevention/who-can-work-your-farm
Farm Work Can They Perform” by Peggy Hall and Catherine Daniels in the OSU Agricultural and Resource ...
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Working Groups
https://cityextension.osu.edu/resources-0/working-groups
through campus and national networks, and approached through multi-disciplinary teams and resources ...
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Equine faculty participate in national conference
Our equine faculty spent June 3rd-6th at the 2019 Equine Science Society meeting in Asheville, NC. ...
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Library closure
https://ati.osu.edu/newsletter/wednesday-wire/june-12-2019/library-closure
The ATI Library will close temporarily while it undergoes renovation. ...
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Update from Dr. Boone
https://ati.osu.edu/newsletter/wednesday-wire/june-12-2019/update-from-dr-boone
I did a little update for Carri Gerber’s team this week and realized: Dang, we have a lot going on. So I thought I should write it up to share with you all. ...
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April 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2016-highlights
Congratulations to Adjunct Faculty member Dr. John Litchfield who has been selected to receive the University’s Distinguished Service Award. He will be recognized during the 2016 Summer Commencement. The Distinguished Service Award was established by the ...
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Collaborating with Advisors, Officials & Partners
Collaborating with Advisors, Officials & Partners Resources Agencies U.S. Department of ...
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March 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2016-highlights
Dr. Ken Lee has been given the 2016 Phi Tau Sigma Special Recognition award. He will be recognized during the Phi Tau Sigma awards program at the 2016 IFT Annual Meeting. Dr. Emmanuel Hatzakis has officially accepted our offer of Assistant Professor. His ...