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  1. Phytophthora Root Rot of Raspberry

    https://ohioline.osu.edu/factsheet/plpath-fru-14

    PLPATH-FRU-14 Agriculture and Natural Resources 04/15/2016 Michael A. Ellis, Department of Plant ...

  2. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    nutrients. Can this provide nutrient-dense food supplies for people with limited resources? GMOs could allow ... cross-pollinating with other non-GM crops. Can GM crops be sufficiently managed so that these risks are minimized? ... C., Gottlieb, J., and U. Vasavada. 2012. Agricultural Resources and Environmental Indicators. USDA ...

  3. Community-Level Strategies for Urban Coyote Management

    https://ohioline.osu.edu/factsheet/W-25

    Environment and Natural Resources As coyotes expand their range into metropolitan areas across North America, ... condition of the coyotes involved See Additional Resources for examples of standardized reporting systems. ... conflicts hazing encounter prevention nuisance rabies mange Environment and Natural Resources ...

  4. Soil Acidity and Liming for Agronomic Production

    https://ohioline.osu.edu/factsheet/AGF-505-07

    Agriculture and Natural Resources ...

  5. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    Resources, Ohio State University Extension–Seneca County Anna Adams, Program Assistant, The Ohio State ...

  6. There’s still time to support Ohio 4-H in 2023!

    https://ohio4h.org/december-2023/there%E2%80%99s-still-time-support-ohio-4-h-2023

    after-school programming, and camps, the resources your gift provides ensures there is a place for every youth, ...

  7. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    dress an animal? The Ohio Department of Natural Resources publication "Field Dressing Your ... food-contact surfaces separate from other cloths. Additional Resources The USDA Meat and Poultry Hotline is ... another resource if you have questions regarding food safety and storage of venison: ...

  8. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    AS-1024 Agriculture and Natural Resources 06/27/2022 Sara L. Mastellar, PhD, Equine Faculty, Ohio ... evaluation muscle atrophy scoring system mass Agriculture and Natural Resources Animal Sciences ...

  9. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    ANR-0145 Agriculture and Natural Resources 12/04/2023 Andrew J. Londo, Professor and State ... fs.usda.gov/visit/fall-colors/science-of-fall-colors Energy and Environment forestry fall color trees natural resources chlorophyll carotenoids ... anthocyanins Agriculture and Natural Resources ...

  10. Athens County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-99

    F-99 Agriculture and Natural Resources 08/30/2013 Eric McConnell, Ph.D., Forest Operations and ... Products Specialist, Ohio State University Extension Hal Kneen, Agriculture and Natural Resources, Ohio ... contribute 0.48% to Athens County's economy [2,3]. The land resources of Athens County provide many ...

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