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July 2020 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

CDC award to combat antimicrobial resistance

https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance

resource-poor countries, such as Ethiopia,” said Wondwossen Gebreyes, executive director of GOHi. “To combat ...

COVID-19 Guidance

https://grants.cfaes.ohio-state.edu/resources/covid-19-guidance

done by CFAES supports the food supply chain and natural resource base. Given that, we have sought ... benefit of maintaining the food supply chain, or protection of critical natural resources such as water. ... natural resources including water quality, and other activities may be eligible to proceed where an entire ...

Changing a Paradigm: Have We Simply Used the Drugs in the Wrong Way?

https://fst.osu.edu/news/changing-paradigm-have-we-simply-used-drugs-wrong-way

decisions. There is good news—simply changing drug administration to injection significantly alleviated these ... initial publication in 2013, the news release by the American Society for Microbiology predicted that this ...

2018 Annual Open House!

https://chadwickarboretum.osu.edu/events/2018-annual-open-house

Release Fishing with education about fishing with lead-free lures Monarch Butterfly and Pollinator ...

April 2022 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

Congratulations to Dr. Rafael Jimenez-Flores and Dr. Melvin Pascall on being named 2022 Institute of Food Technologists (IFT) Achievement Award recipients. Dr. Jimenez-Flores received the Excellence in Education Award in Honor of William V. Cruess and Dr. ...

OSUFST Staff Advisory Council News January 2022

https://fst.osu.edu/email/osufst-staff-advisory-council-news-january-2022

Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road elisar.1@osu.edu fst.osu.edu https://www.facebook.com/Ohio-State-Department-of-Food-Science-and-Technology-18... https://twitter.com/OSUFoodScience https://www.instag ...

March 2022 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

Dr. Monica Giusti was officially recognized as one of three 2021-2022 CFAES Distinguished Professors during the 2022 CFAES Awards program. In addition, Dr. Rafael Jimenez-Flores received the CFAES Innovator of the Year Award, Dr. Luis Rodriguez-Saona re ...

Research News- March 2019

https://grants.cfaes.ohio-state.edu/news/research-news-march-2019

The March 2019 edition of Research News, the College's monthly newsletter for grant writing ... tips, resources, and updates is now available. Read it here. There are many funding opportunities ...

July 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights

Measurements: Theoretical Principles and Industrial Applications during the Spring term of 2022. Ohio State News ...

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