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Mark Badertscher
https://agcrops.osu.edu/people/mark-badertscher
Mark Badertscher Educator, Agriculture and Natural Resources Agronomic Crops Hardin County, 1021 ...
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Transitioning to Organic Workshop
https://agcrops.osu.edu/newsletter/corn-newsletter/2024-06/transitioning-organic-workshop
Extension Educator for Agriculture and Natural Resources in Sandusky County will then lead discussion on ...
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ATI grad featured in Ohio's Country Journal
https://ati.osu.edu/january-31-2024/ati-grad-featured-in-ohios-country-journal
https://ati.osu.edu/news/tractors-and-triumph-the-ag-adventure-cooper-meshew ...
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ASM Club Sunflower Fundraiser
https://ati.osu.edu/march-27-2024/asm-club-sunflower-fundraiser
The Agricultural Systems Management Club is selling bags of sunflower seeds for a fundraiser this spring. ...
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Volunteers sought for eclipse Science Day on April 8
We are looking for volunteers to help with our Solar Eclipse Event on April 8th! ...
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Welcome, Carla!
https://ati.osu.edu/march-20-2024/welcome-carla
Carla Wilkinson has joined Program Excel as a Student Engagement Specialist. ...
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Ecology & Conservation of Urban Green Spaces- Trees for Pollinators Habitat and Ecosystem Services
FREE and Open to the Public April 2, 2024, 6-8pm RSVP 513-785-7285 or dave.bienemann@hamilton-oh.gov ...
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Ohio’s Premier Ag Conference March 12-13 in Ada
Certified Crop Advisers, industry representatives, Natural Resources Conservation Service professionals, ...
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HR Consultant on campus on Feb. 13
https://ati.osu.edu/february-7-2024-january-31-2024/hr-consultant-campus-feb-13
On February 13 th, Lissia Gerber the Human Resources Consultant serving ATI will be on campus ... located in the Academic Affairs Office, Halterman 219. If you have any Human Resource needs and would ...
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OSU Extension Launches New Food Business Central Online Course
https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course
to serve as a centralized hub to connect participants to information and resources regarding all ... Department of Agriculture through the National Institute of Food and Agriculture to develop resources that ...