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Who's Who
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/whos-who
resource management skills to the position as well immense knowledge of and experience with the dairy ...
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Labor Management Workshop
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/labor-management-workshop
them in managing the human resources (HR) program on their dairy farm. Thus, the intended audience is ...
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FACT Field Day
https://extension.osu.edu/events/fact-field-day-0
equipment for fertilizer placement. Each program varies slightly to utilize on-site resources. Refer to the ...
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OCDC moves new and emerging cooperatives forward
veterans. OCDC’s Seed Grant Program was also a valuable resource for cooperative development in the region ... financial resources, value-chain connections, and more! The network will continue to address barriers to ...
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2016 Ohio Beef Cattle School
https://extension.osu.edu/events/2016-ohio-beef-cattle-school-1
internet link. University educators and industry representatives have served as resource people who have ...
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2016 Ohio Beef Cattle School
https://extension.osu.edu/events/2016-ohio-beef-cattle-school-0
internet link. University educators and industry representatives have served as resource people who have ...
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2016 Ohio Beef Cattle School
https://extension.osu.edu/events/2016-ohio-beef-cattle-school
internet link. University educators and industry representatives have served as resource people who have ...
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Communiqué March 4, 2015
https://extension.osu.edu/about/communique/2015-03-04
of Environment and Natural Resources Pat Bebo; leader, Community Nutrition Programs (EFNEP and ... Resources, Morrow County Laquore Meadows; county Extension director, Franklin County Terry Niblack; professor ... To access this template, go to the Faculty/Staff Resources tab on the CFAES website and click Human ...
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Sustainable Management of Food Waste Composting for Nutrient Recycling
By Dr. Rafiq Islam, Soil, Water and Bioenergy Specialist The Soil, Water & Bioenergy Resources ...
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October 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights
The Department hosted the 2016 Harris Award recipient Dr. Herbert Stone to campus for the Harris Award Lecture and award presentation. Dr. Mary Kay Pohlschneider and the FDSCTE 1150 Caffeine Science course was in a recent article in the Ohio State student ...