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  1. Drought-Tolerant Corn Hybrids: A Risk Management Tool for Ohio? Part 1

    https://ohioline.osu.edu/factsheet/agf-516

    Natural Resources 10/14/2015 A.J. Lindsey, Department of Horticulture and Crop Science P.R. Thomison, ...

  2. Kindergarten: Helping Your Child Succeed in School

    https://ohioline.osu.edu/factsheet/BB-K-3

    Extension Specialist–Human and Community Resource Development and 4-H Youth Development, The Ohio State ...

  3. Limiting Risks for Your Unborn Baby

    https://ohioline.osu.edu/factsheet/hyg-5535

    increase your chance of having a healthy baby. A good beginning makes a difference. Resources American ...

  4. Wild Mushrooms

    https://ohioline.osu.edu/factsheet/plpath-gen-11

    PLPATH-GEN-11 Agriculture and Natural Resources 03/04/2014 Sarah Ellis Williams, Department of ... Ohio and the Midwestern States: A Resource Handbook by L.H. Rhodes, B.A. Bunyard, W.E. Sturgeon and ... Agriculture and Natural Resources Plant Pathology ...

  5. Food for the Toddler Years

    https://ohioline.osu.edu/factsheet/MOB-6

    a young age plays a role later in life. Your child is only a toddler once. Resources Jana, L.A. and Shu, ...

  6. Kindergarten: Nurturing Your Child's Self-Esteem

    https://ohioline.osu.edu/factsheet/BB-K-2

    Scheer, Professor and Extension Specialist–Human and Community Resource Development and 4-H Youth ...

  7. Hepatitis A: A Virus that Causes Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5579

    served cold or raw, such as salads. The good news about this virus is that it doesn't multiply in ...

  8. Lady Beetles

    https://ohioline.osu.edu/factsheet/ENT-45

    plant resources and overwintering sites. For more information, contact:  Dr. Mary Gardiner, Department ...

  9. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/tomato-salsa-street-corn

    demonstration kitchen at the Kunz-Brundige Extension Building at Waterman Agricultural and Natural Resources ...

  10. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    Resources for Canning Andress, E., and J. Harrison. So Easy to Preserve. 6th ed. Athens: Cooperative ... techniques resources for canning spoiled canned food storing canned foods canning lids filling and processing ...

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