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  1. Autumn Schedule

    https://ati.osu.edu/node/7063

    Managerial Records and Analysis LAB             P Ag Economincs AEDECON 2001 Principles of Food and Resource ... Economics LEC             DL Ag Economincs AEDECON 2001 Principles of Food and Resource Economics LEC ... Resource Management and Leadership LEC             DL Business Technology BUSTEC 1201T Exploring Business ...

  2. Schedule your vaccination

    https://ati.osu.edu/newsletter/wednesday-wire/april-14-2021/schedule-your-vaccination

    Protecting yourself from COVID-19 also will help the entire university community, because a high vaccination rate will increase our flexibility in reactivating campus activity during the coming months. Visit the  Ohio Department of Health website  to see ...

  3. Learn about Autumn 2021 preparations

    https://ati.osu.edu/newsletter/wednesday-wire/april-14-2021/learn-about-autumn-2021-preparations

    Planning is well underway for an autumn semester of engaged classroom learning, thriving student activities and community events that bring us together. ...

  4. Celebration of Students

    https://ati.osu.edu/newsletter/wednesday-wire/april-14-2021/celebration-students

    Submitted by Kris Boone, boone.3@osu.edu It’s Celebration of Students week, and we want to celebrate all the amazing and resilient students that are part of the College of Food, Agricultural, and Environmental Sciences. We encourage you to download the zo ...

  5. Healthy Living Resources Telecasts

    https://fcs.osu.edu/news/healthy-living-resources-telecasts

    Healthy Living Resources is a new telecast series presented by Family and Consumer Sciences ...

  6. Chow Line: Newly Updated Foodkeeper App Helps Reduce Food Waste

    https://ati.osu.edu/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste

    turner.490@osu.edu Source(s): Abigail Snyder OSU Extension Newsfeeds: Chow Line News Releases- Chow Line ... https://cfaes.osu.edu/news/articles/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste How do I know when an item of food is spoiled? ...

  7. Business Office reminders

    https://ati.osu.edu/newsletter/wednesday-wire/april-7-2021/business-office-reminders

    COVIID funds for professional development and using Skype for faxing ...

  8. In-person programming

    https://ati.osu.edu/newsletter/wednesday-wire/april-7-2021/in-person-programming

    Organizers can consider in-person programming after commencement. Guidance has been issued about the  approval process to hold in-person events and programming  on or after May 10. ...

  9. Keep doing your part to end COVID-19

    https://ati.osu.edu/newsletter/wednesday-wire/april-7-2021/keep-doing-your-part-end-covid-19-0

    The increasing pace of vaccination offers hope as we think about summer and fall, but we all need to stay strong to end the pandemic. President Johnson's message last week spelled out  steps we can all take to double down on safe and healthy behavior ...

  10. Environmental Quality

    https://ati.osu.edu/node/3488

    The environment touches us in many ways. Conserving our natural resources — growing and nurturing ...

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