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  1. Environmental Quality

    https://ati.osu.edu/node/3488

    The environment touches us in many ways. Conserving our natural resources — growing and nurturing ...

  2. 2020 Small Farm Conference & Trade Show- Cancelled

    https://agnr.osu.edu/events/2020-small-farm-conference-trade-show-cancelled

    Production Natural Resources Livestock Specialty Crops Farm Management Marketing Miscellaneous Topics ...

  3. Updates from the Business Office- Rental and Fleet Vehicle Requests

    https://ati.osu.edu/newsletter/wednesday-wire/may-26-2021/updates-from-the-business-office-rental-and-fleet-vehicle

    The ATI Business Office is updating the procedures regarding requests for rental vehicles and use of ATI fleet vehicles. Non-essential domestic and international travel will not be permitted through June 30, 2021.   ...

  4. Extension Factsheets

    https://fabe.osu.edu/extensionoutreach/extension-factsheets

    Ohioline is an information resource produced by Ohio State University Extension. Through Ohioline, ... agriculture and natural resources, family and consumer sciences, community development, and 4-H youth ...

  5. Procedure for reserving community room in Applewood Village

    https://ati.osu.edu/newsletter/wednesday-wire/september-4-2019/procedure-for-reserving-community-room-in-applewood

    Resource Room (maximum capacity is 12), please contact Caitlin Blake.429 by email or phone: (330) 287-7506. ...

  6. Chow Line: How to Carve Pumpkins Safely

    https://ati.osu.edu/chow-line-how-carve-pumpkins-safely

    Extension, Family and Consumer Sciences Newsfeeds: Chow Line News Releases- Chow Line ... https://cfaes.osu.edu/news/articles/chow-line-how-carve-pumpkins-safely Since I’m not crafty in the least bit, I don’t know the best way to carve a pumpkin. Can you help? ...

  7. Resources and Videos

    https://fcs.osu.edu/programs/healthy-relationships/universal-design/resources-and-videos

    Universal Design Educational Resources Catalog Internet Sources- 2015 Implementing Modification- ...

  8. Chow Line: With Holiday Baking Season in Full Swing, a Reminder from CDC to Just Say No to Eating Raw Dough

    https://ati.osu.edu/chow-line-with-holiday-baking-season-in-full-swing-reminder-from-cdc-just-say-no-eating-raw-dough

    Newsfeeds: Chow Line News Releases- Chow Line https://cfaes.osu.edu/news/articles/chow-line-with-holiday-baking-season-in-full-swing-reminder-from-cdc-just-say-no ...

  9. Autumn Schedule

    https://ati.osu.edu/node/7063

    Managerial Records and Analysis LAB             P Ag Economincs AEDECON 2001 Principles of Food and Resource ... Economics LEC             DL Ag Economincs AEDECON 2001 Principles of Food and Resource Economics LEC ... Resource Management and Leadership LEC             DL Business Technology BUSTEC 1201T Exploring Business ...

  10. Livestreamed Presentation from the Research Commons: Introduction to Data Visualization

    https://ati.osu.edu/newsletter/wednesday-wire/january-22-2020/livestreamed-presentation-from-the-research-commons

    at some resources available for learning more about different types of data visualizations and how to ...

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