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  1. ABC-2 Learning Modules and Resources 2018-2019

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-2/abc-2-learning-modules-and-resources-2018-2019

    is the link for ABC-2 Learning Modules and Resources 2018- 2019  ...

  2. Pharmaceutical Waste, National Drug Take Back Campaign

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/pharmaceutical-waste-national-drug-take-back

    Sarah Noggle, OSU Extension Educator, Agriculture, and Natural Resources, Paulding County What to ... resources.  The United States Drug Enforcement Administration (DEA) Take-Back Day events provide an ... by the OSU Extension Agricultural Safety and Health Team at  agsafety.osu.edu. Resources ...

  3. Fire Safety Edition- Feb. 2020

    https://agsafety.osu.edu/newsletter/ag-safety-stat/fire-safety-edition-feb-2020

    Extension Agricultural Safety & Health Office. The goal is to provide seasonal safety news and ...

  4. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    manufacturing technologies was recently featured in CFAES News. This consortium includes FST faculty Dr. Bala ... Annual conference. MANRRS is Multicultural students in Agriculture, Natural Resources and Related ...

  5. Building Independence Through Agriculture

    https://agsafety.osu.edu/newsletter/ag-safety-stat/winter-2019/announcements/building-independence-through-agriculture

    employment models, as well as identify resources and assistive technology to support workers in these ... https://agrability.osu.edu/news/ohio-agrability-building-independence-through-agriculture ...

  6. Tomatoes

    https://southcenters.osu.edu/horticulture/vegetables/tomatoes

    suitability, marketability, growth and production characteristics, pollination management, bacterial, viral and ...

  7. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ...

  8. Lab Resources

    https://southcenters.osu.edu/soil-and-bioenergy/lab-resources

    OSU Soil Health Lab   Advanced Analytical Lab     Eye Protection and PPE A Limited Glove Selection Chart [pdf] Physical Performance Chart of Selected Glove Materials [pdf] OSHA Respiratory Protection Booklet [pdf] The Last Word on Contacts [pdf] Chemical ...

  9. Farmers Market Ready

    https://southcenters.osu.edu/direct-marketing/programs/farmers-market-ready

    practices and resources available to develop a thriving market, assist vendors and producers that direct ...

  10. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    Dr. Monica Giusti has been named a 2021 CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, research, or outreach/e ...

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