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Work in the Time of COVID: Catching up with Ellia La
https://fst.osu.edu/news/work-time-covid-catching-ellia-la
online resources post COVID, as well. “Sometimes in grad school you’re too exhausted to go to main campus ...
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December 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights
Dr. Ahmed Yousef has been named a 2020 CFAES Distinguished Professor. The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who have excelled in teaching, research, or outreach/en ...
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Bumper crop of jobs for ag-school graduates
https://fst.osu.edu/news/bumper-crop-jobs-ag-school-graduates
disciplines in Ohio and nationwide. “Food is in the news,” said Bruce McPheron, the recently appointed dean of ... reasons food makes news. As a result, student enrollment in agriculture is up at his OSU college and ... salary of a recent agriculture and natural-resources graduate is $32,000, according to a 2012 report by ...
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Food Science Grad Student Advises U.S. Policy-Makers on Global Food Security
https://fst.osu.edu/news/food-science-grad-student-advises-us-policy-makers-global-food-security
Agency for International Development's Feed the Future initiative. To read more: https://cfaes.osu.edu/news/articles/food-science-grad-student-advises-us-policy-makers-global-food-security ...
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November 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights
Dr. Rafael Jimenez-Flores recently received a $200,000 grant from The Coca-Cola Company. This funding is to advance technology to isolate valuable milk phospholipids as part of the Milk Fat Globule Membrane from buttermilk in partnership with Dr. Shakeel ...
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Food Business Management
https://fst.osu.edu/future-students/prospective-undergraduates/food-business-management
HACCP Manager Consumer Affairs Specialist Human Resources What Will I Study? The business of making ...
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September 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights
Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ...
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Research and Centers
https://fst.osu.edu/research-and-centers
Phytochemical Analytic Shared Resource- NPASR provides analytical support to The OSU research community with an ...
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October 2020 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights
Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from Bill Marler and Marler Clark LLP PS, The Food Safety Law Firm. The gift was used towards the establishment of an endowed fund to support food safety. Click her ...
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June 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights
Agricultural Resources, Chulalongkorn University, and the Institute of Nutrition, Mahidol University. During ...