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  1. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Congratulations FST SP21 Graduates!! This semester, FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shout ...

  2. Legal and Business Side of Estate Planning

    https://greene.osu.edu/news/legal-and-business-side-estate-planning

    Extension Agricultural & Resource Law Specialist will help to take our discussion farther by addressing ...

  3. Work in the Time of COVID: Creatively Fighting Coronavirus

    https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

    home without her equipment, the microbiologist got resourceful. “I knew I couldn’t get a virus particle ... saves valuable PPE resources. “Once the general public is not competing with the healthcare ...

  4. Southwest Ohio Virtual Coffee Talk

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/southwest-ohio-virtual-coffee-talk

    Direct Support"     1. Resources to use on your Farm or Agricultural Business        2. Best ...

  5. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    By  Stabroek News Oil-related foreign competition will raise packaging, labeling stakes for ... of business collectives that would allow for a pooling of resources to make “quality” labeling and ...

  6. January 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2017-highlights

    featured in a CFAES news release. Click here for the article. Dr. Sheryl Barringer’s research on flavor ... Processing was recently featured in a CFAES news release and can be found here. Congratulations to Dr. Yael ...

  7. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    News caldwell.151@osu.edu ...

  8. Great Lakes Restoration Initiative (GLRI) Grants/Cooperative Agreements

    https://ohiowatersheds.osu.edu/news/great-lakes-restoration-initiative-glri-grantscooperative-agreements

    Great Lakes News       EPA expects to soon issue a Request for Applications (RFA) to solicit ...

  9. Fluoride

    https://ohiowatersheds.osu.edu/node/1518

    point-of-use devices with separate faucets installed at sinks used for drinking water. WEBSITE RESOURCES Ohio ...

  10. August 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2018-highlights

    Ahmed Yousef were featured experts in a television news segment about the Chipotle illness outbreak. ...

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