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  1. Managing Talent for Success: Today and Tomorrow

    https://ohioline.osu.edu/factsheet/aede-0021

    MANAGER’S LIBRARY SERIES AEDE-0021 Agriculture and Natural Resources 01/24/2025 Jay Akridge, ... without dramatically increasing acreage while also managing environmental impacts and resource ... organization and its people towards sustained future success.                   Additional Resources Portions ...

  2. Food Preservation: Preserving Herbs: Freezing and Drying

    https://ohioline.osu.edu/factsheet/hyg-5360

    stem breaks when bent. Additional Resources Note:  This fact sheet uses language, recipes, procedures, ...

  3. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

    https://ohioline.osu.edu/factsheet/anr-0156

    ANR-0156 Agriculture and Natural Resources 10/09/2024 Mary Ann Rose, Program Director, Pesticide ... required; however a Field Application Resource Monitor (FARM) is a very useful real-time and historical ... Natural Resource Conservation Service Standard 590 for Ohio, when the available water capacity of a soil ...

  4. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    other factors listed above) and not the latest news headlines. It is also important to compare your ... a/j min/+ mouse model. PLOS ONE, 10(4), e0122880. U.S. Department of Agriculture (USDA) (2009). News ... umassd.edu/fycm/goal-setting/resources/smartgoals World Health Organization (October 29, 2015). IARC Monographs evaluate consumption of red meat and ...

  5. Enhancing the Adult Child/Parent Partnership

    https://ohioline.osu.edu/factsheet/FLM-FS-5-99-R11

    resources. Adult children become involved in the decision-making process by providing information, advising, ... investigating options, networking, locating available resources, and assessing how well these resources benefit ... is placed on the time and financial resources of their caregivers. Adult children are frequently ...

  6. Food Preservation: Salsa—From Garden to Table

    https://ohioline.osu.edu/factsheet/HYG-5339

    vegetables to acid and tomatoes because it might make the salsa unsafe. Additional Resources Note:  This fact ...

  7. Pesticide Use in Schools

    https://ohioline.osu.edu/factsheet/anr-0155

    ANR-0155 Agriculture and Natural Resources 10/08/2024 Joanne Kick-Raack, State Program Director ... regulations here: codes.ohio.gov/ohio-administrative-code/rule-901:5-11-14 Additional Resources Learn more ... pesticides laws and regulations pesticide application schools Agriculture and Natural Resources ...

  8. Heat Stress for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892222

    Natural Resources 06/04/2018 Agricultural Safety and Health Program Objective: Describe symptoms of heat ... landscaping and horticultural services heat stress stroke exhaustion Agriculture and Natural Resources ...

  9. Wine Grape Cultivars for the Midwest

    https://ohioline.osu.edu/factsheet/anr-0138

    ANR-0138 Agriculture and Natural Resources 06/16/2023 Imed Dami, Professor and Viticulture ... cultivars. For a more detailed description of each cultivar, several excellent resources are listed at the ... view/download complete table. Resources More information on wine grape cultivars for the Midwest is available in ...

  10. Alyssa Essman

    https://agcrops.osu.edu/people/alyssa-essman

    Alyssa Essman State Specialist, Weed Science (614) 247-5810 essman.42@osu.edu Resources Weed ...

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