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  1. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    natural resources at Ohio State University Extension, or a master gardener volunteer. Selection Look for ... Freezing Vegetables, HYG-5333 Resources Kelly, Tammy, and Jennifer Stroud. 2018. “Cabbage, Quick and Easy ...

  2. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    ANR-0145 Agriculture and Natural Resources 12/04/2023 Andrew J. Londo, Professor and State ... fs.usda.gov/visit/fall-colors/science-of-fall-colors Energy and Environment forestry fall color trees natural resources chlorophyll carotenoids ... anthocyanins Agriculture and Natural Resources ...

  3. Code Literacy: Increasing K-12 Coding Education in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-1574

    the go-to for everything—research, work, shopping, news and entertainment. Programmers are changing ... interactive resources and games to increase the enjoyment of learning to code. Programming becomes easier with ... a website. Second, decide what software is needed to learn each language and which resources and courses will ...

  4. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    resources at Ohio State University Extension, or contact a master gardener volunteer.  Figure 1. Beets are ...

  5. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    Ohio AgrAbility Fact Sheet Series AEX-983.2 Agriculture and Natural Resources 01/12/2012 S. Dee ... recommendations for assistive technologies. Recommendations can also include resources and information on worksite ... Svarda, Program Coordinator, Easter Seals Work Resource Center; and John Zeller, Rural Rehabilitation ...

  6. Foreign-Trade Zones: Helping Companies Compete Globally

    https://ohioline.osu.edu/factsheet/cdfs-1579

    contact their local grantee to determine if an FTZ is right for their business. Resources Web Sites Ohio ...

  7. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    F-0105 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Natural Resources Educator, Central State University Extension, Southwestern Region Growing shiitakes, ... growth through competition for similar resources. The term white rot fungus refers to some species of ...

  8. Community Service

    https://ohioline.osu.edu/factsheet/4h-12

    everyone’s participation is to compile a list of items that need to be done. Additional resources which may ... assisting in all tasks whether small or large. Make sure that the club news reporter is taking pictures and ...

  9. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    Resources for Canning Andress, E., and J. Harrison. So Easy to Preserve. 6th ed. Athens: Cooperative ... techniques resources for canning spoiled canned food storing canned foods canning lids filling and processing ...

  10. Managing for Bobwhite Quail in Ohio's Agricultural Landscape

    https://ohioline.osu.edu/factsheet/W-27

    Resources, The Ohio State University Adam Janke, Graduate Research Associate, Department of Natural Resource ... Resources, Division of Wildlife Robert Gates, Associate Professor, School of Environment and Natural ... Resources, The Ohio State University Marne Titchenell, Extension Wildlife Program Specialist, School of ...

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