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  1. Forest Management

    https://ohioline.osu.edu/factsheet/F-34-02

    of resources, development and implementation of the management strategy to be used, and periodic ... determine what resources should be inventoried and define the goal of the management plan. Table 1 lists ... emphasizes a single resource objective, is called dominant-use management. The forest can and will provide ...

  2. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    agriculture and natural resources at Ohio State University Extension, or a master gardener volunteer. ... health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf. Richard Jauron, “Harvesting and Storing Apples,” Horticulture and Home Pest News (blog), Iowa ...

  3. Selecting, Storing, and Serving Ohio Onions

    https://ohioline.osu.edu/factsheet/hyg-5524

    resources at Ohio State University Extension, or a master gardener volunteer.  Selection Green onions- ...

  4. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    Educator, Agriculture and Natural Resources To make sauerkraut, shredded cabbage is mixed with salt and ...

  5. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    pea varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ...

  6. Improving Biomass Properties via Densification and Upgrading

    https://ohioline.osu.edu/factsheet/fabe-6605

    engineeringtoolbox.com/classification-coal-d_164.html. Forest Research. n.d. “Biomass briquettes.” Resources. Accessed July 26, 2021. ... Canada. veic. n.d.  “BERC wins USDA funding to develop woodchip heating fuel quality standard.” News ... veic.org/news/berc-wins-usda-funding-to-develop-woodchip-heating-fuel-quality-standard. Wright, Christopher, Kevin Kenny, Richard Hess, and Jaya Shankar Tumuluru. 2010. “A Review on ...

  7. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    contact your county educator in agriculture and natural resources at Ohio State University Extension, or ...

  8. Safe Handling of Anhydrous Ammonia

    https://ohioline.osu.edu/factsheet/aex-594

    AEX-594 Agriculture and Natural Resources 11/27/2017 S. Dee Jepsen, Associate Professor, State ... and Natural Resources ...

  9. Ohio’s Natural Enemies: Harvestmen (also known as daddy longlegs)

    https://ohioline.osu.edu/factsheet/ent-68

    ENT-68 Agriculture and Natural Resources 01/14/2016 Mary Gardiner, Department of Entomology Mary ... growing season will provide protein in the form of pollen, which may be an important resource at times of ... enemies with a diversity of prey as well as nectar and pollen resources. Photo courtesy of MaLisa Spring. ...

  10. Leadership Searches

    https://cfaes.osu.edu/people/leadership-searches

    – Ohio Poultry Association   Resources for Candidates The Ohio State University  Ohio State's ...

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