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June 2022 Department Highlights
https://fst.osu.edu/june-2022-department-highlights
Congratulations to Dr. Rafael Jimenez-Flores who was named the 2022 recipient of the American Dairy Science Association Award of Honor. The ADSA Award of Honor was created to recognize unusually outstanding and consistent contributions to the welfare of t ...
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India’s Amity University to Cooperate with CFAES’s Carbon Management and Sequestration Center
within the College of Food, Agricultural, and Environmental Sciences (CFAES).. https://ipa.osu.edu/news ...
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August 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights
in a story by ABC News and included quoted from Dr. Peterson, Brianne, and Dr. Chris Simons. Dr. V.M. ...
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CD Wire- May 24, 2021
https://comdev.osu.edu/cd-wire/2021-05-24
received the ANREP (Association of Natural Resource Extension Professionals) Gold Award for his work on the ... Extension professionals June 3 covers Emergency Recovery for farmers (rural, urban, low-resource, and ... Businesses, an interactive activity on emergency evacuation, resources for farmers, and so much more. You can ...
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Alternative Vegetative Cover Strategies can benefit both Landowners and Solar Developers
Authors are: Christine Gelley, educator, agriculture and natural resources, OSU Extension-Noble County ... James Morris, educator, agriculture and natural resources/community development, OSU Extension-Brown ... OSU Extension Ohioline is an information resource produced by Ohio State University Extension. Through ...
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CD Wire- August 16, 2021
https://comdev.osu.edu/cd-wire/2021-08-16
License, provided by Human Resources and the University Staff Advisory Committee. With on-demand learning, ... water is not a limitless resource. In times of drought, communities and regional water managers must ... developing an exercise is laid out in five phases; and lastly, you’ll find resources such as case studies ...
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FST Special Edition Newsletter – 2022 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation
Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...
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Fulbrighters Experience Research Opportunities, Ohio’s People and Culture
Madagascar, currently a graduate student in the School of Environment and Natural Resources was typical in her ... Technology 2019-2020 Jiraporn Inthasan, Thailand, School of Environment and Natural Resources Vladimir ... Rajaonarivelo, Madagascar, School of Environment and Natural Resources Lisa Shahin, Jordan, School of ...
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September 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights
process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ...
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Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
particularly beneficial for food processors and entrepreneurs who otherwise have limited technical resources to ...