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  1. Research and Training Seminar

    https://entomology.osu.edu/courses/entmlgy-8800

    ENTMLGY 8800 Presentation of procedures, resources, and faculty research in the Department of ...

  2. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-0

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  3. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-0

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  4. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-0

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  5. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-ii-small-ruminants-0

    ANMLTEC 2584T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and comp ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-0

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Extension programming and resources, she disseminates food safety information about various topics (e.g., ...

  8. Research in Entomology, PhD Post-Candidacy

    https://entomology.osu.edu/courses/entmlgy-8999

    greenhouse, and/or field resources at The Ohio State University in Columbus, Wooster and other associated ...

  9. National Associations

    https://extops.cfaes.ohio-state.edu/about-operations/ohio-joint-council-extension-professionals/national-associations

    organization dedicated to improving the visibility, coordination, professional status and resource base of ... President: Ashley Kulhanek:  kulhanek.5@osu.edu The Association of Natural Resource Extension Professionals (ANREP) ... communication and collaboration; share resources; enhance multi-state efforts; sponsor and promote educational ...

  10. Assisting Distressed or Disruptive Individuals

    https://ati.osu.edu/node/30462

    respond to distressed or disruptive i ndividuals.  A resource brochure will be sent  to registered ...

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