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  1. David Marrison Selected as Interim Director

    https://farmoffice.osu.edu/news/david-marrison-selected-interim-director-0

    resource-based knowledge and best practices to help Ohio farmers manage their businesses as the agricultural ... this position.” Marrison was an agricultural and natural resources Extension educator for OSU Extension ... Resources County Extension Educator Award. He also received the 2010 National Association of County ...

  2. An Overview of Drying Hardwood Lumber

    https://ohioline.osu.edu/factsheet/F-73-12

    F-73 Agriculture and Natural Resources 01/20/2012 T. Eric McConnell, PhD, Ohio State University ... Environment and Natural Resources. Acknowledgment This fact sheet is a revision of an earlier edition by ... Natural Resources ...

  3. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    natural resources at Ohio State University Extension, or a master gardener volunteer. Selection The best ... Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 Resources Kelly, ...

  4. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    professionals maintain an awareness of community needs and draw on the research-based tools and resources ... at the local and regional levels connect communities to educational resources and support. For ... and social media updates to assist businesses in need. Resources from state, regional and local ...

  5. Ohio Farm Custom Rates 2012

    https://ohioline.osu.edu/factsheet/AEDE-11-12

    AEDE-11-12 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... operation. Some of the available online resources that may be of assistance include the following: Machinery ...

  6. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    natural resources at Ohio State University Extension, or a master gardener volunteer. Selection Look for ... Freezing Vegetables, HYG-5333 Resources Kelly, Tammy, and Jennifer Stroud. 2018. “Cabbage, Quick and Easy ...

  7. Ohio Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-11-10

    AEDE-11-10 Agriculture and Natural Resources 03/14/2024 Reviewed by: Barry Ward, Assistant ... custom operation. Some of the available online resources that may be of assistance include the following: ...

  8. Code Literacy: Increasing K-12 Coding Education in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-1574

    the go-to for everything—research, work, shopping, news and entertainment. Programmers are changing ... interactive resources and games to increase the enjoyment of learning to code. Programming becomes easier with ... a website. Second, decide what software is needed to learn each language and which resources and courses will ...

  9. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    ANR-8 Agriculture and Natural Resources 03/12/2024 Reviewed by: Elizabeth Hawkins, Associate ... monitoring file formats Agriculture and Natural Resources ...

  10. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    ANR-0145 Agriculture and Natural Resources 12/04/2023 Andrew J. Londo, Professor and State ... fs.usda.gov/visit/fall-colors/science-of-fall-colors Energy and Environment forestry fall color trees natural resources chlorophyll carotenoids ... anthocyanins Agriculture and Natural Resources ...

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