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STEP visits Washington, D.C.
Submitted by Penny Nemitz, firstname.lastname@example.org Wooster Campus Second Year Transformational Experience Program (STEP) students attended a field trip to Washington D.C. on March 9 th through the 12 th. They were joined by faculty mentors Dr. Dan Linden and Dr. ...
Bacon, ham, hotdogs, and pepperoni.
Bacon, ham, hotdogs, and pepperoni... the new taste of training for BTES! We kicked off a new employee development initiative this week with Fresh Mark. ...
Wooster campus firewood being auctioned
Wooster Facilities Grounds has 3 piles of surplus firewood available on GovDeals.com. ...
Digital Downloads: Con-GRAD-ulations!
As we approach graduation season, use these ready-to-print, Buckeye-branded documents to help you decorate, congratulate and commemorate the graduate in your life. Go to Downloads page ...
Corboy is the Agriculture and Natural Resources & Community Development Extension Educator for OSU ...
Our New "Farm On" Farm Financial Management Course is Now Online!
was created last year with the goal of sharing resource-based knowledge and best practices to help ... Peggy Hall, CFAES agricultural and resource law specialist and a Farm On instructor. “This course ...
ANR's 2022 Year in Review
OSU Extension Agriculture and Natural Resource educators and specialists work hard every year to ... agriculture Natural Resources Extension Impact OSU education Outreach Farm Office master gardener Water ...
OSU Faculty Council Opposition to Senate Bill 83
Ohio has joined 25+ other states regarding DEI-related bills affecting higher education. ...
Revisions to SEI
The SEI Oversight Committee, a sub-committee of OSU Committee of Academic Affairs, is working to revise the SEI instrument for 2024-25 academic year. ...
Beef students visit Western states with Amstutz
A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent Feb. 28- March 7 touring various livestock businesses in Oklahoma and Texas. ...