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  1. ATI Commencement

    https://ati.osu.edu/newsletter/wednesday-wire/march-31-2021/ati-commencement

    We are planning to host a modified, drive-through commencement event on May 8, 2021, from 10 a.m. to 1 p.m.  Graduates will be sent further communication about signing up for the event as well as information about how the day will proceed. More informatio ...

  2. Touchpoints Newsletter

    https://ati.osu.edu/newsletter/wednesday-wire/march-24-2021/touchpoints-newsletter

    Microsoft Teams to find interesting articles and valuable resources.  Here is a sneak peek!  Math Quick ...

  3. Campus reactivation coming in autumn

    https://ati.osu.edu/home/slides/campus-reactivation-coming-in-autumn

    restrictions. https://news.osu.edu/ohio-state-plans-for-reactivated-campuses-in-2021-22/?utm ...

  4. Upcoming Events from OAA

    https://ati.osu.edu/newsletter/wednesday-wire/march-24-2021/upcoming-events-from-oaa

    professional students can use to help students access wellness-related resources on campus, specifically ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-130

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-129

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-92

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  8. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-167

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-165

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-166

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

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