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  1. Diversity, Equity, & Inclusion

    https://fabe.osu.edu/diversity

    College and University offices and resources College of Food, Agricultural and Environmental ... Sciences (AWARES) University offices and resources Office of Diversity and Inclusion Office of Institutional Equity ...

  2. Call for nominations for university-wide awards

    https://ati.osu.edu/newsletter/wednesday-wire/october-13-2021/call-for-nominations-for-university-wide-awards

    nominations Distinguished Diversity Enhancement Award Sponsor: Senate Diversity Committee and Human Resources ... years.) Online call for nominations Distinguished Staff Award Sponsor: Office of Human Resources Opens: ...

  3. Researchers Selected for the Inaugural CFAES STARS Program Cohort

    https://research.cfaes.ohio-state.edu/news/researchers-selected-inaugural-cfaes-stars-program-cohort

    Natural Resources Dr. Andrea Gschwend, Assistant Professor in the Department of Horticulture and Crop ... Shoshanah Inwood, Associate Professor in the School of Environment and Natural Resources Dr. Zoë ...

  4. Research News- October 2021

    https://research.cfaes.ohio-state.edu/news/research-news-october-2021

    The CFAES Research News is hot off the press. Highlights include: NIH changes to Biosketch & ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-709

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-286

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  7. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/courses/food-animal-resource-management-i-small-ruminants-286

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-709

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-424

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-701

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

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