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  1. Planning for the Future of Your Farm Workshop

    https://farmoffice.osu.edu/events/planning-future-your-farm-workshop-2

    Agricultural & Resource Law Program, Robert Moore. Workshop Topics include:  Developing Goals for Estate ...

  2. Planning for the Future of Your Farm Workshop

    https://farmoffice.osu.edu/events/planning-future-your-farm-workshop-3

    Marrison, Farm Management Field Specialist and Robert Moore, Attorney with the Agricultural & Resource ...

  3. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    article out of Medical News Today that talked about a study linking tomatoes to improved gut health. Ohio ... State News also wrote an article on this research out of Cooperstone’s lab. Dr. Hua Wang talks food ... of two doses of tomato juice”. Ohio State News reported on a seminar by FST alum Brittany Towers ...

  4. Farm Transition Planning

    https://farmoffice.osu.edu/farm-transition-planning

    Agricultural & Resource Law Program. Topics discussed during this series include: Developing Goals for ...

  5. USDA Economic Research Service Dairy Outlook: November 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/usda-economic-research-service-dairy-outlook

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County, Ohio State ... performance this year and plans for 2023. These resources may be helpful as you plan: OSU Extension Enterprise ...

  6. Nuisance Bird Economics, Prevention, and Control for Livestock Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/nuisance-bird-economics-prevention-and-control

    Ohio Department of Natural Resources (ODNR): Division of Wildlife (https://wildlife.ohiodnr.gov/). ...

  7. Methane Mitigation Strategies for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/methane-mitigation-strategies-dairy-farms

    in the news, political agendas, and environmental sustainability discussions. The three primary GHG ...

  8. VOLUME 24: ISSUE 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6

    ...

  9. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    Extension programming and resources, she disseminates food safety information about various topics (e.g., ...

  10. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...

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