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  1. Llama/Alpaca Skillathon

    https://ohio4h.org/animalsciences/ohio-4-h-skillathons/llamaalpaca-skillathon

      2021 Skillathon Stations Virtual:  Fiber & Shearing, Nutrition, Health & Treatment, Anatomy   Resources to ... Study     Ohio 4-H Livestock Resources     Alpaca Academy   Results ...

  2. Cavy Skillathon

    https://ohio4h.org/animalsciences/ohio-4-h-skillathons/cavy-skillathon

    Stations Virtual:  TBD   Resources to Study    TBD   Results    ...

  3. Putting poison hemlock in perspective

    https://agcrops.osu.edu/newsletter/corn-newsletter/19-2021/putting-poison-hemlock-perspective

    news over the past month, in articles such as this one. From a frequency of poisoning standpoint, some ...

  4. Joseph Ringler

    https://agcrops.osu.edu/people/joseph-ringler

    Joseph Ringler Extension Educator, Agriculture and Natural Resources ringler.16@osu.edu ...

  5. Faces of Ohio 4-H

    https://ohio4h.org/newsletter/ohio-4-h-highlights/june-2021/faces-ohio-4-h

    PhD, 4-H alumna from Michigan, and the State Program Leader for Agriculture & Natural Resources at ...

  6. Roughstalk Bluegrass in Cereal Grain and Forage Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/18-2021/roughstalk-bluegrass-cereal-grain-and-forage-crops

    fields. Resources- https://www.canr.msu.edu/wheat/weeds/Roughstalk%20Bluegrass%20Handout.pdf ...

  7. Troubling tick season expected

    https://cfaes.osu.edu/news/articles/troubling-tick-season-expected

    and Garden Livestock Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini ...

  8. Registration is Open for the OFGC 2021 Summer Forage Field Days

    https://agcrops.osu.edu/newsletter/corn-newsletter/18-2021/registration-open-ofgc-2021-summer-forage-field-days

    Staff, the USDA-Natural Resources Conservation Service, the Ohio Federation of Soil and Water ...

  9. Chow Line: Tick season could result in red meat allergies for some

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some

    online information resource and can be found at  ohioline.osu.edu.  Chow Line is a service of The Ohio ...

  10. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    resources to help people fully think through starting up a meat-processing facility.  Using the toolkit, ... guides to creating a business plan, contacts in the meat industry, and a host of other resources.  “If ... contributed to this report. Lyda Garcia garcia.625@osu.edu 614-292-3642 Extension News Tips and Events Media ...

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