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  1. Cooperation between CFAES and the Universidad del Valle de Guatemala (UVG) Will Enhance Food Security

    https://ipa.osu.edu/home/slides/cooperation-between-cfaes-and-universidad-del-valle-de-guatemala-uvg-will-enhance-food

    already active in Guatemala via the PESAR program. https://ipa.osu.edu/news/cooperation-between-cfaes-and ...

  2. AACEL, AEDE Faculty Assess, Evaluate Navaho Nation’s Water Security

    https://ipa.osu.edu/home/slides/aacel-aede-faculty-assess-evaluate-navaho-nation%E2%80%99s-water-security

    sustainable solar-power pumps, drilling new wells and improving agricultural training. https://ipa.osu.edu/news ...

  3. Can Vertical Farming Be A Viable Method Of Controlled Environment Production?

    https://urban-extension.cfaes.ohio-state.edu/blog/april-22-2021-1048am/can-vertical-farming-be-viable-method-controlled-environment-production

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  4. South Centers Team Wins Grant to Improve Teaching and Research on Carbon Cycles at Tyumen State University in Russia

    https://ipa.osu.edu/news/south-centers-team-wins-grant-improve-teaching-and-research-carbon-cycles-tyumen-state

    Bioenergy Resources at OSU South Centers has a long history of working in Eastern Europe and Central Asian ...

  5. 17th International Conference on Urban Health

    https://urban-extension.cfaes.ohio-state.edu/blog/april-14-2021-901am/17th-international-conference-urban-health

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  6. Climate Change Adaptation with Green Roofs: Instrument Choice and Facilitating Factors in Urban Areas

    https://urban-extension.cfaes.ohio-state.edu/blog/april-14-2021-920am/climate-change-adaptation-green-roofs-instrument-choice-and-facilitating

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  7. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    medium- and small-scale food processors and entrepreneurs who otherwise have limited technical resources ...

  8. 2021 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...

  9. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

  10. Knowledge Exchange Update

    https://urban-extension.cfaes.ohio-state.edu/blog/march-31-2021-1043am/knowledge-exchange-update

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