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  1. $3.5 million gift funds new CFAES endowed chair in food science; Ahmed Yousef named holder

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2021/35-million-gift-funds-new-cfaes-endowed-chair-food-science

    https://cfaes.osu.edu/news/articles/35-million-gift-funds-new-cfaes-endowed-chai... ...

  2. Lots to see, learn at Gwynne Conservation Area: Farm Science Review 2021

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2021/lots-see-learn-gwynne-conservation-area-farm-science-review

    https://cfaes.osu.edu/news/articles/lots-see-learn-gwynne-conservation-area-farm... ...

  3. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-391

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  4. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-634

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-634

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. EPN Breakfast- October 12, 2021, Growing the Future of Agriculture: Conversations with Black Farmers and Educators

    https://epn.osu.edu/events/epn-breakfast-october-12-2021-growing-future-agriculture-conversations-black-farmers-and

    agricultural practices and developing the workforce who grow our food and steward our soil and water resources ... of Environment and Natural Resources, and Cathann A. Kress, PhD, vice president for agricultural ... Agriculture, Natural Resources, and Human Sciences (FANRHS) disciplines on both the global and domestic levels. ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-626

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-634

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-386

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

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