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Spring Forage Establishment
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/spring-forage-establishment
stand that is productive and competitive with weeds. An excellent resource for calibration is the video ...
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VOLUME 26: ISSUE 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2
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Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant
successfully navigate funding opportunities to access the resources they need to lead in the clean energy ... Specialist, Community Economics Jessica Burns- Educator, Agriculture and Natural Resources ...
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Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay
The encouraging news is that dairy producers can take proactive steps to protect their herds. ... https://www.bqa.org/resources/templates-assessments Accessing Enhanced Biosecurity Training: Employee training materials and facility signage for the ...
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2023 BroadbandOhio Accelerator Project
BroadbandOhio Class Resources Week 1: Accelerate Community Broadband Vision Worksheet Week 2: Accelerate Guide ...
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February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
Congratulations to Dr. Christopher Simons who been selected for the 2023-2024 CFAES Distinguished Junior Faculty Research Award. He will be recognized during the CFAES Awards held in conjunction with the State of the College on April 5 th. Congratulations ...
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January 2024 Highlights
https://fst.osu.edu/january-2024-highlights
the department. Ohio State News recently featured the College’s story about it. Congratulations to our ...
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Who is the New Guy?
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy
introduce myself to all of you Buckeye Dairy News readers. My name is Kirby Krogstad, and I just joined the ...
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VOLUME 26: ISSUE 1
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1
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August 2023 Highlights
https://fst.osu.edu/august-2023-highlights
We are pleased to announce the 2023 OSU FST Hall of Distinction Inductees: - Mr. Ronald D. Harris, retired industry executive and FST adjunct faculty member - Dr. Anuradha Prakash, Professor, Chapman University and Chapman Food Innovation Director - Ms ...