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  1. Call for nominations for university-wide awards

    https://ati.osu.edu/newsletter/wednesday-wire/october-13-2021/call-for-nominations-for-university-wide-awards

    nominations Distinguished Diversity Enhancement Award Sponsor: Senate Diversity Committee and Human Resources ... years.) Online call for nominations Distinguished Staff Award Sponsor: Office of Human Resources Opens: ...

  2. AgrAbility 30 Year Anniversary

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/agrability-30-year-anniversary

    be on Facebook and Twitter posting stories, videos and resources about the farmers, staff, ... state. We will be posting farmers stories and resources for the Virtual State Fair October 11, please ... assists farmers and other agricultural workers with disabilities by providing the resources and support ...

  3. Researchers Selected for the Inaugural CFAES STARS Program Cohort

    https://research.cfaes.ohio-state.edu/news/researchers-selected-inaugural-cfaes-stars-program-cohort

    Natural Resources Dr. Andrea Gschwend, Assistant Professor in the Department of Horticulture and Crop ... Shoshanah Inwood, Associate Professor in the School of Environment and Natural Resources Dr. Zoë ...

  4. Research News- October 2021

    https://research.cfaes.ohio-state.edu/news/research-news-october-2021

    The CFAES Research News is hot off the press. Highlights include: NIH changes to Biosketch & ...

  5. Alumni Career Spotlight: Mark Dilley

    https://senr.osu.edu/node/10027

    Mark Dilley Natural Resources ‘91 Master of Science in Environmental Science ‘03 Chief Scientist ... 1991 having majored in Natural Resources with a specialization in Fisheries Management. Among his many ... an intern at the Ohio Department of Natural Resources (ODNR) within the Division of Natural Areas and ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-713

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-712

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-711

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-710

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-714

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

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