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  1. Introduction to Humanitarian Engineering Laboratory

    https://fabe.osu.edu/courses/fabeng-2201

    resource and international settings as humanitarian development workers. Students will learn about ...

  2. Ohio Agritourism Conference

    https://farmoffice.osu.edu/events/ohio-agritourism-conference

    Alcohol to Agritourism – Peggy Hall, OSU Agricultural & Resource Law Program and Jeff Probst, Blooms ...

  3. Starting a Food Business

    https://farmoffice.osu.edu/our-library/food-law/starting-food-business

    Resources from the Starting a Food Business Webinar Series Webinar 1:  Start-up Basics Webinar ... recording Program slides Download PPT slides Food safety resources How Do You Know if Your Food is Safe to ... slides Other resources Recipe Conversion Worksheet OSU Consumer Sensory Testing Services OSU Food ...

  4. Introduction to Humanitarian Engineering Laboratory

    https://fabe.osu.edu/courses/fabeng-3211

    engineering design and technologies to enhance sustainability in low resource settings as development workers. ...

  5. Introduction to Humanitarian Engineering

    https://fabe.osu.edu/courses/fabeng-3210

    solving in low-resource settings, introduce students to reflection and communication skills for working as ...

  6. Planning for the Future of Your Farm Resources

    https://farmoffice.osu.edu/node/1635

    Planning for the Future of Your Farm Resources Farm Succession Planning (January 23 & 30, ...

  7. Angie Collier-Crespin

    https://fabe.osu.edu/our-people/angie-collier-crespin

    Angie Collier-Crespin Human Resources Consultant- Any- Journal article Book/book chapter Report ...

  8. Farm Transition Planning

    https://farmoffice.osu.edu/farm-transition-planning

    Agricultural & Resource Law Program. Topics discussed during this series include: Developing Goals for ...

  9. Welcome

    https://farmoffice.osu.edu/node/1464

    management resource partners. ...

  10. FABE Professor is Spinning Food Processing Waste into 'Gold'

    https://fabe.osu.edu/news/fabe-professor-spinning-food-processing-waste-gold

    determining the potential value of something “that is otherwise valueless or even a drain on resources for ...

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