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  1. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/october-2021/faces-ohio

    fly patients to medical treatments and appointments.” Not only did 4-H give Hullinger the resources to ...

  2. 4-H tent at Farm Science Review

    https://ohio4h.org/newsletter/ohio-4-h-highlights/october-2021/4-h-tent-farm-science-review

    Challenge: The importance of protecting our water resources was highlighted as youth evaluated 10 water samples ...

  3. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/home/slides/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented

    involved. This thanks to the resources of CFAES and funding from USAID’s Feed the Future initiative. Khadka ... https://ipa.osu.edu/news/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation ...

  4. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ...

  5. Brazilians See Enough of OSU in a Single Day to Return for Graduate Studies

    https://ipa.osu.edu/news/brazilians-see-enough-osu-single-day-return-graduate-studies

    short, these host companies give of their time and resources to make the world a better place by training ...

  6. CNI: It's a Monster Mash!

    https://ohio4h.org/news/cni-its-monster-mash

    It's time for Carving News Ideas at Camp Ohio! CNI is hosted by Collegiate 4-H at The Ohio ...

  7. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  8. Ohio 4-H Foundation: Making the best better!

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2021/ohio-4-h-foundation-making-best-better

    discover new resources and activities for youth. This year’s virtual event was held over three days with ...

  9. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ...

  10. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    terms of getting the research news out to the food processing industry and informing consumers to ... faculty and staff affairs. “This $3.5 million endowment will provide resources for continued research and ...

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