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  1. Coffee with a Master Gardener Volunteer series

    https://greene.osu.edu/news/coffee-master-gardener-volunteer-series

    Garden “Using Worm Compost in the Garden” —Kathy Estabrook Resources: Worm Presentation Notes and ... References for Using Worm Compost in the Garden Friday Using Native Plants and Pollinators “How Your Yard Can ...

  2. Coffee with a Master Gardener Volunteer series

    https://greene.osu.edu/events/coffee-master-gardener-volunteer-series-0

    Friday Using Native Plants and Pollinators “How Your Yard Can Reverse Native Bee Decline” —Macy ...

  3. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

  4. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    the time, energy, and resources to assist teens?  What is the vision of the group? How does this group ... engaged as a teen leader.   Resources   A series of 20-minute lessons to utilize with teen audiences was ... nifa.usda.gov/sites/default/files/resource/Essential_Elements.pdf   Akiva, T., Cortina, K. S., & Smith, C. (2014). Involving youth in program decision-making: ...

  5. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    ANR-84 Agriculture and Natural Resources 07/20/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... if cereal rye is grazed or fed to livestock, there are some restrictions (see Resources section). ...

  6. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    ANR-85 Agriculture and Natural Resources 07/16/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... (publication MCCC-116; see Resources).    Planning and Preparation Planning—Education. Start small. Be timely. ...

  7. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    News caldwell.151@osu.edu ...

  8. Greene County Office of Ohio State University Extension Will Reopen with Limited Hours by Appointment Only

    https://greene.osu.edu/news/greene-county-office-ohio-state-university-extension-will-reopen-limited-hours-appointment-only

    supinger.5@osu.edu, for 4-H Youth Development; Trevor Corboy, corboy.3@osu.edu, for Agriculture and Natural Resources ...

  9. Important Aspects of an Oil and Gas Lease

    https://ohioline.osu.edu/factsheet/anr-88

    ANR-88 Agriculture and Natural Resources 07/20/2020 Clif Little, Extension Educator, Agriculture ... and Natural Resources, Ohio State University Extension, Guernsey County Oil and gas exploration may ... preparing a lease. A good lease is about maximizing economic gains and protecting the land resource and ...

  10. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

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