Site

Search results

  1. Outreach continues during Covid-19 health issue

    https://entomology.osu.edu/news/outreach-continues-during-covid-19-health-issue

    continuous care for our Columbus and Wooster Bug Zoos. Denise Ellsworth, Program Director Pollinator ... COVID-19. Pollinator Education & Outreach During COVID-19 Once the effects of the COVID-19 pandemic ... workshops, and small-group sessions, we modified “in person” to “on-line.” Ohio Pollinators On-Line Course: ...

  2. Outreach continues during Covid-19

    https://entomology.osu.edu/news/outreach-continues-during-covid-19

    conferences, workshops, classroom visits, camp curriculums, on-going pollinator program activities, small-group ... available on our O utreach page: Ellsworth: Pollinator Education Ohio Pollinators On-Line Course ZoomBees ... Pollinator webinars The Ohio Bee Survey A Bug’s World re-cap Filbrun: Wooster Bug Zoo transformation Ruisch: ...

  3. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    the time, energy, and resources to assist teens?  What is the vision of the group? How does this group ... engaged as a teen leader.   Resources   A series of 20-minute lessons to utilize with teen audiences was ... nifa.usda.gov/sites/default/files/resource/Essential_Elements.pdf   Akiva, T., Cortina, K. S., & Smith, C. (2014). Involving youth in program decision-making: ...

  4. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    ANR-84 Agriculture and Natural Resources 07/20/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... if cereal rye is grazed or fed to livestock, there are some restrictions (see Resources section). ...

  5. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    ANR-85 Agriculture and Natural Resources 07/16/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... (publication MCCC-116; see Resources).    Planning and Preparation Planning—Education. Start small. Be timely. ...

  6. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    News caldwell.151@osu.edu ...

  7. Important Aspects of an Oil and Gas Lease

    https://ohioline.osu.edu/factsheet/anr-88

    ANR-88 Agriculture and Natural Resources 07/20/2020 Clif Little, Extension Educator, Agriculture ... and Natural Resources, Ohio State University Extension, Guernsey County Oil and gas exploration may ... preparing a lease. A good lease is about maximizing economic gains and protecting the land resource and ...

  8. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ...

  9. Farm Office Live

    https://farmoffice.osu.edu/farmofficelive

    agricultural law and farm management news.  Register in advance, join anytime during the live discussion, or ...

  10. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    online resources post COVID, as well. “Sometimes in grad school you’re too exhausted to go to main campus ...

Pages