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  1. Spring Pollinator and Natural History Webinars

    https://ocvn.osu.edu/news/spring-pollinator-and-natural-history-webinars

    Journaling, you can access it here as well as other pollinator webinars.  John's new book How To Teach ... observation and learning. The Nature Journal Workshop Partners for Pollinators ...

  2. EPN Virtual Event- July 14, 2020 Staying the Same, Yet Totally Different

    https://epn.osu.edu/events/epn-virtual-event-july-14-2020-staying-same-yet-totally-different

    of Environment and Natural Resources, and  Nicole Jackson, program coordinator, EPN, provide welcome ...

  3. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  4. 2020 LEASING YOUR LAND FOR SHALE AND SOLAR WEBINAR RECORDINGS AVAILABLE

    https://energizeohio.osu.edu/news/2020-leasing-your-land-shale-and-solar-webinar-recordings-available

    Kirk Hall, Associate Professor and Field Specialist, Agricultural & Resource Law. Q&A with the ... Department of Natural Resources Division of Oil and Gas Resources will also be present to answer questions. ... Peggy Kirk Hall, Associate Professor and Field Specialist, Agricultural & Resource Law will discuss ...

  5. EPN Webinar- June 16, 2020 Women Owning Woodlands: Networks for inclusive land stewardship

    https://epn.osu.edu/events/epn-webinar-june-16-2020-women-owning-woodlands-networks-inclusive-land-stewardship

    provide topical, accessible, and current forestry and natural resources information, and support women in ... resources professionals have also proven to be very valuable. Learn from leaders of Ohio’s two regional ... utilizing resources from many partners in the natural resources community. This program will feature three ...

  6. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    a healthy diet; to use limited resources to plan, purchase and prepare food for the family; to be physically ...

  7. Pass It On: Business Transition Training

    https://southcenters.osu.edu/events/pass-it-business-transition-training

    24th to understand the process of business ownership transition and to learn about resources for small ...

  8. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/diabetes-information/resources

    American Diabetes Association Central Ohio Diabetes Association Diabetes Association of Dayton Area ...

  9. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Food Preservation- The Ohio State University College of Food, Agricultural, and Environmental Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- The National Center for Home Food Processing and Preser ...

  10. COVID-19 Effects on the Food and Agricultural System

    https://epn.osu.edu/user-events/covid-19-effects-food-and-agricultural-system

    Join the Board on Agriculture and Natural Resources (BANR) of the National Academies of Science, ...

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