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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

  2. OSU Leadership Center: 30 Years of Accessibility, Affordability, and Applicability 

    https://acel.osu.edu/news/osu-leadership-center-30-years-accessibility-affordability-and-applicability%C2%A0

    research-based resources and high-quality practical programs to build and strengthen leadership capacities.  This ...

  3. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    the time, energy, and resources to assist teens?  What is the vision of the group? How does this group ... engaged as a teen leader.   Resources   A series of 20-minute lessons to utilize with teen audiences was ... nifa.usda.gov/sites/default/files/resource/Essential_Elements.pdf   Akiva, T., Cortina, K. S., & Smith, C. (2014). Involving youth in program decision-making: ...

  4. Late Summer Hay Seeding

    https://wayne.osu.edu/news/late-summer-hay-seeding

    Resources Program Assistant and may be reached at 330-264-8722. CFAES provides research and related ...

  5. Wickham Elected to Board of Directors for National Agricultural Organization 

    https://acel.osu.edu/news/wickham-elected-board-directors-national-agricultural-organization%C2%A0

    professionals and volunteers dedicated to expanding resources for advancing agriculture and related disciplines ...

  6. Rory Lewandowski Set to Retire from OSU Extension

    https://wayne.osu.edu/news/rory-lewandowski-set-retire-osu-extension

    Rory Lewandowski, Extension Educator, Agriculture and Natural Resources, Wayne County, is retiring ...

  7. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    ANR-84 Agriculture and Natural Resources 07/20/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... if cereal rye is grazed or fed to livestock, there are some restrictions (see Resources section). ...

  8. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    ANR-85 Agriculture and Natural Resources 07/16/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... (publication MCCC-116; see Resources).    Planning and Preparation Planning—Education. Start small. Be timely. ...

  9. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    News caldwell.151@osu.edu ...

  10. Vegetable Growers Outlook: Disease Challenges

    https://wayne.osu.edu/news/vegetable-growers-outlook-disease-challenges

      ­­­­­­­­­­­­­­­­­­­­­­­­­­­ Frank Becker is an OSU Extension Agriculture and Natural Resources Program Assistant and IPM ...

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