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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...

  2. Starting a 4-H Teen Leader Group 

    https://ohioline.osu.edu/factsheet/4h-53

    the time, energy, and resources to assist teens?  What is the vision of the group? How does this group ... engaged as a teen leader.   Resources   A series of 20-minute lessons to utilize with teen audiences was ... nifa.usda.gov/sites/default/files/resource/Essential_Elements.pdf   Akiva, T., Cortina, K. S., & Smith, C. (2014). Involving youth in program decision-making: ...

  3. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    ANR-84 Agriculture and Natural Resources 07/20/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... if cereal rye is grazed or fed to livestock, there are some restrictions (see Resources section). ...

  4. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    ANR-85 Agriculture and Natural Resources 07/16/2020 Sarah J. Noggle, Extension Educator, ... Agricultural and Natural Resources, Ohio State University Extension, Paulding County James J. Hoorman, Hoorman ... (publication MCCC-116; see Resources).    Planning and Preparation Planning—Education. Start small. Be timely. ...

  5. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    News caldwell.151@osu.edu ...

  6. Important Aspects of an Oil and Gas Lease

    https://ohioline.osu.edu/factsheet/anr-88

    ANR-88 Agriculture and Natural Resources 07/20/2020 Clif Little, Extension Educator, Agriculture ... and Natural Resources, Ohio State University Extension, Guernsey County Oil and gas exploration may ... preparing a lease. A good lease is about maximizing economic gains and protecting the land resource and ...

  7. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    meat processing plants in a Lima News COVID-19 update. Dr. Barb Kowalcyk talked with  ABC6  News about ...

  8. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    https://www.cdc.gov/coronavirus/2019-ncov/communication/print-resources.html?Sort=Date%3A%3Adesc Clientele/Offerings Q: How does the Phase 2 plan (June 1- July 6) relate to what guidelines and/or ... coming growing season, animal breeding, natural resources including water quality, and other activities ... travel already booked and paid for? A:  Some central resources may be available for this; to be ...

  9. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    online resources post COVID, as well. “Sometimes in grad school you’re too exhausted to go to main campus ...

  10. Ohio Agriculture and Natural Resources (ANR) Program Review

    https://extension.osu.edu/strategic-initiatives/ohio-agriculture-and-natural-resources-anr-program-review

    The OSU Extension agriculture and natural resources (ANR) program review is the third of a series ... agriculture and natural resources program review is a voluntary practice for self-study and external review. ... The review includes these essential elements: The State of Agriculture and Natural Resources in Ohio ...

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