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Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

medium- and small-scale food processors and entrepreneurs who otherwise have limited technical resources ...

2019

https://plantpath.osu.edu/research/publications/2019

complete genome resource of Xanthomonas hyacinthi generated via long-read sequencing. Plant Disease. ... Powdery Mildew Pathogen Golovinomyces magnicellulatus Strain FPH2017-1. Microbiology resource ... Ziegle J, Bragard C, Koebnik R, Lang JM, Leach JE, Jacobs JM. (2019) Genome resource of barley bacterial ...

2021 CFAES Distinguished Seniors

https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...

Beef Sire Selection for the Dairy Herd

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/beef-sire-selection-dairy-herd

Allen Gahler, Extension Educator, Agriculture and Natural Resources, Sandusky County, Ohio State ...

Forage Planting – How to Do It Well

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/forage-planting-%E2%80%93-how-do-it-well

Science and Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio ...

USDA Projects Dairy Production to 2030

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/usda-projects-dairy-production-2030

Chris Zoller, Tuscarawas County Extension Educator, Agriculture and Natural Resources, Ohio State ...

Gearing Up for Spring Planting

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/gearing-spring-planting

Science and Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio ...

Ventilation System Maintenance Is Critical to Keeping Cows Comfortable

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/ventilation-system-maintenance-critical-keeping-cows

Jason Hartschuh, Extension Educator, Crawford County, Agriculture and Natural Resources, Ohio ...

March 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

Congratulations to Professor Dr. Bala Balasubramaniam who has been named the 2021 recipient of the Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his innovative research in food engineering, includi ...

VOLUME 23, ISSUE 2

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2

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