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  1. Trending

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/trending

    professionals want to keep you in touch and up to date on the latest financial wellness news and information. ... Check this page recently for updated and trending information. COVID-19 Financial Resources ...

  2. Financial Tools and Wellness

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/financial-tools-and-wellness

      FINANCIAL TOOLS and RESOURCES Ohio State University Extension Family and Consumer Sciences' ... you’ll find tools and resource to help you achieve financial wellness. Financial Q&A Our county-based ...

  3. COVID-19- A Financial Resource Guide

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/trending/covid-19-financial

    important to know what resources are available to increase financial awareness and reduce stress. Work ... These resources listed below provide contact information for financial support and strategies to assist ... you with managing your finances during this uncertain time. Individual Resources Ohio Works First ...

  4. Manage Your Money

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/healthy-finances-draft/money-management/manage-your

    complete financial records. This publication includes an action plan, resources, and activities for each ...

  5. Equine Facility Management

    https://ati.osu.edu/courses/equine-facility-management

    Students will locate and use resources to develop a business plan and manage an event. The event is ...

  6. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-5

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-5

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  8. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-5

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

  9. Is the next AFA Student Advisory Team member an ATI student?

    https://ati.osu.edu/newsletter/wednesday-wire/july-29-2020/is-the-next-afa-student-advisory-team-member-ati-student

    management Proactive mindset Servant leadership Majoring in agriculture, food, natural resources or a related ...

  10. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-4

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

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