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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... Co-authors Mackenzie Hannum and Jenna Fryer were students in Simons’ lab. Emily Caldwell Ohio State News ...

  2. Green Umbrella awarded a USDA Farm to School

    https://hamilton.osu.edu/news/green-umbrella-awarded-usda-farm-school

    https://www.fns.usda.gov/news-item/usda-0158.21 Green Umbrella OSU EXTENSION 4-H Youth Development Gorman Heritage Farm Civic Garden Center ...

  3. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2021/calendar-events

    aquaponics system while conserving resources. Topics will be beneficial to beginners and experienced ... Natural Resources Extension Education Steph Karhoff at karhoff.41@osu.edu or 419-636-5608 with questions. ...

  4. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/july-2021/faces-ohio

    the year, my wife and I spend countless time and resources supporting youth and families that purchase ...

  5. Llama/Alpaca Skillathon

    https://ohio4h.org/animalsciences/ohio-4-h-skillathons/llamaalpaca-skillathon

      2021 Skillathon Stations Virtual:  Fiber & Shearing, Nutrition, Health & Treatment, Anatomy   Resources to ... Study     Llama & Alpaca Resource Handbook Alpaca Academy   Results VIRTUAL 6.29.2021 Junior Results ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-459

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  7. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-458

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-460

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-i-beef-461

    ANMLTEC 2510T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to meet ...

  10. COVID Testing Reminder

    https://ati.osu.edu/newsletter/wednesday-wire/july-14-2021/covid-testing-reminder

    This is a reminder that on the CFAES Wooster campus, COVID-19 tests are available for pick-up & drop-off on Tuesday mornings from 7:30 to 12:30 in the main lobby of Research Services. ...

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